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Sonja Fohrmann

Sonja Fohrmann

Research Development Internship

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  • Timeline

  • About me

    M.Sc. Food Science

  • Education

    • Justus-Liebig-Universität Giessen

      2005 - 2008
      Bachelor of Science (B.Sc.) Ökotrophologie

    • Københavns Universitet

      2010 - 2010
      Master of Science (M.Sc.) Food Science

      Activities and Societies: Life Science Choir Semester abroad

    • Hochschule für Angewandte Wissenschaften Hamburg (HAW Hamburg)

      2008 - 2011
      Master of Science (M.Sc.) Food Science

      Activities and Societies: Chor der HAW Hamburg Master Thesis „Posibilities for substitution of palm oil in soft caramels – research on the product example toffee“ chemical, physical and sensory analyses for SweetTec/ ToffeeTec GmbH

  • Experience

    • SCHWARTAUER WERKE GmbH & Co. KGaA

      Aug 2005 - Sept 2005
      Research Development Internship

      Product development muesli bars; assistance for a research project on colour stability in compound coatings

    • Hawesta Feinkost Hans Westphal GmbH & Co. KG

      Aug 2006 - Oct 2006
      Internship Quality Department

      Quality control and assurance; implementation of a sample plan for the incoming goods inspection

    • Justus-Liebig-Universität Giessen

      Oct 2007 - Dec 2007
      Scientific Assistant

      institute for nutritional science, professorship for nutrition ecologyAssistance for a research project on Sustainability in small and medium-sized enterprises in the food industry

    • Hochschule für Angewandte Wissenschaften Hamburg (HAW Hamburg)

      Mar 2009 - Mar 2009
      Scientific Assistant

      Faculty Life Sciences, Departement Ökotrophologie, Prof. Dr. J. Fritsche, Hamburg (Germany)Assistance for a research project on the „Antioxidative potential in edible oil“

    • Cargill Refined Oils Europe

      Jun 2009 - Jan 2010
      Student employee Technical Service Team

    • SweetTec/ Toffee Tec GmbH

      Nov 2010 - Feb 2011
      Internship Product Development

      Internship in preparation for the masterthesis

    • Junge Die Bäckerei.

      May 2012 - Sept 2014
      Associate Quality Manager

    • Market Grounds GmbH & Co. KG

      Oct 2014 - Feb 2019

      • Quality Manangement & New Product Development Manager

        Feb 2017 - Feb 2019

      • Quality Manager

        Oct 2014 - Feb 2019

    • Unilever

      Feb 2020 - Apr 2021
      R&D Technologist Local Deploy DACH

    • Fritz-kulturgüter GmbH

      May 2021 - now
      Projektmanager Produktentwicklung &Qualität

  • Licenses & Certifications