Ryan Julian Sagide

Experience

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  The Boma Hotels

  May 2018 - Aug 2019

  Trainee Commis Chef

  ▪︎I trained at The Boma Hotel periodically and was equipped with very valuable knowledge regarding kitchen operations.

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  Four Points by Sheraton, Nairobi Airport

  Aug 2018 - Dec 2018

  Trainee Commis Chef

  I perfected my culinary skills while training here. I received very valuable training in all areas of the kitchen.

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  Four Points by Sheraton, Nairobi Airport

  May 2019 - Aug 2019

  Casual Commis Chef at Four Points By Sheraton Nairobi Airport

  ▪︎I am contacted whenever the establishment requires more skilled manpower during events and promotions.▪︎Trained during night shifts while studying in school during daytime, to grasp as much knowledge as i could.

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  LSG Sky Chefs

  Oct 2019 - Oct 2021

  Commis Chef at LSG Sky Chefs

  ▪︎Flight Catering for KLM Royal Dutch Airlines,Lufthansa,Martinair Cargo Airline, Swiss International Air Lines and various Charter Flights etc.▪︎Executed all Hazard Analysis Critical Control Points principles to the latter.

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  The Food Library by Jit

  Nov 2021 - Dec 2021

  Demi-chef at Mercado Mexican Kitchen & Frost Cakery

  ▪︎Pre-opening demi chef for Frost Cakery located at Westgate Mall.▪︎Worked at Mercado Mexican kitchen and got to practice numerous aspects of mexican cuisine.

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  Four Points by Sheraton, Nairobi Airport

  Jan 2022 - Mar 2023

  Chef at Four Points by Sheraton Nairobi Airport

  ▪︎Chef with a very high proficiency in hot, cold & Live kitchen.▪︎Actively involved in creating menus and preparing ala carte dishes to the guest's utmost satisfaction.

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  Great Ocean Road Resort

  May 2023 - now

  Chef at Great Ocean Road Resort

  ■ Chef with a finely sharpened skill-set and expertise in modern Australian fine dining.