
Timeline
About me
Schlegel Research Chair Nutrition & Aging
Education

University of guelph
-Bachelor of applied science - basc dietetics and clinical nutrition services
University of western ontario
1994 - 1997Phd epidemiologyActivities and Societies: Canadian Nutrition Society, Dietitians of Canada, Canadian Malnutrition Task Force, Schlegel-UW Research Institute of Aging Epidemiology and Biostatistics

University of guelph
1985 - 1989Basc nutritionMy love for research started as an undergraduate research assistant working with Drs. Donna Woolcott, Ros Gibson, and Anne Martin Matthews.

Mcgill university - macdonald campus
1989 - 1991Msc nutritionConducted a cross-over clinical trial with persons who had type 2 diabetes to determine if changing the type of fat in their diet would influence their glycemic control.

Mcgill university - macdonald campus
-Master's degree nutrition
Experience

Parkwood hospital
Jan 1990 - Aug 1995Clinical and research dietitianDuring my tenure at Parkwood I worked clinically in geriatric rehabilitation, head injury rehabilitation, day hospital, palliative care and chronic care. I conducted several studies on malnutrition and interventions to improve nutritional status in this population.

University of guelph
Jan 1997 - Dec 2011ProfessorDuring my tenure at the University of Guelph I taught in the areas of clinical nutrition, nutrition assessment, aging and nutrition as well as nutrition across the life cycle. I developed a nutrition risk screening instrument (SCREENII) that can be used in surveys, in the community and in primary care to identify nutrition problems in older adults. Intervention research and knowledge translation research specific to improving the nutritional health of older adults was part of my research program. I also developed skill in qualitative methods and specifically grounded theory, developing the Life Nourishment Theory from a longitudinal study involving older adults with dementia and their family care partners. Show less

University of waterloo
Jan 2012 - nowProfessor & schlegel research chair, nutrition & agingAs a Schlegel Research Chair with the Research Institute of Aging I conduct research in the area of aging and nutrition. Current areas of work in the community focus on diet resilience, nutrition education for families living with dementia, and promoting the identification of nutrition risk, malnutrition and frailty. Hospital research is focused on improving nutrition care practices and processes, including transitions to the community. The focus of my residential care research program is on improving food intake through, health and quality of life, through novel interventions such as enhanced food and improved dining experiences. I also teach in the nutrition minor in the Department of Kinesiology at the University of Waterloo. Show less
Licenses & Certifications

Registered dietitian
College of dietitians of ontario
Languages
- enEnglish
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