Sahitha W B Rankothge 🇱🇰 - 🇦🇪 - 🇳🇿

Experience

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  Thuruliya Holdings (pvt) Ltd

  Nov 2009 - Jan 2017

  Commis III -> Commis II -> Commis I (Pastry)
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  Cake n' Coffee Bar by Thuruliya

  Feb 2017 - Oct 2020

  Demi Chef De Partie (Pastry) | Barista

  Worked closely with Executive Pastry Chef to learn modern approaches about gourmet pastry items such as Petit Gateaux, Plating techniques, Banquets and catering production and arrangements. Gained full knowledge about specialty coffee outlet belongs to the hotel, including pastry and bakery display arrangements while actively engaging with the production team. Responsible for storing and maintain correct temperatures in display cabinets and report to the superiors when needed.

• 

  OV's Sweet Tales

  Nov 2020 - Jun 2022

  Chef De Partie (Pastry) | Head Barista

  Solely responsible for managing coffee outlet and specialty cake making and decorating as per the client’s needs. Assisted executive chef with production and maintaining high standards while operations. Responsible for maintaining production stocks and raw material stocks to ensure smooth operation in the kitchen. Responsible for train new staff members till adapt to the work environment. Also maintaining records about production and report to superiors when needed.

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  Cake n' Coffee Bar by Thuruliya

  Jul 2022 - Aug 2022

  Outlet Manager
• 

  Thuruliya Holdings (pvt) Ltd

  Jul 2022 - Aug 2022

  Junior Sous Chef (Pastry)
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  Bageri Form

  Aug 2022 - Apr 2023

  Pastry Chef

  I was responsible for developing new recipes for the bakery following its theme: traditional Scandinavian baking with an artisanal twist.

• 

  Star Group

  Apr 2023 - now

  Pastry Chef