
Timeline
About me
Hospitality Professional With a Passion for Sharing Adventures and Creating Indelible Memories
Education

Worcester academy
2012 - 2016High school diplomaActivities and Societies: Varsity Athlete in Soccer and Lacrosse.

Colorado college
2016 - 2020Bachelor's degree economicsActivities and Societies: President of the Fly Fishing Club, member of the Mountain Biking Team, Intramural Sports participant.
Experience

Ski ward ski area
Dec 2011 - Apr 2014Ski instructorTaught skiing to adults and children with a variety of levels of ability. I also taught weekly ski groups of children from afterschool programs in which I was in charge of the warmth, safety, and happiness of the kids.

Corporate benefit plans
Jun 2014 - Aug 2015Corporate and field marketing - summer internRan marketing campaigns in and out of the office. In the office; I improved customer engagement through social media platforms, building websites and reformating corporate content. Out of the office, I ran field campaigns including in-person customer visits. Additionally, I photographed, shot video and edited short films for professional events.

Wachusett mountain ski area
Nov 2014 - Mar 2016Ski instructorTaught skiing to both adults and kids with a variety of skiing abilities. On top of walk-in clients, I also coached a weekly introduction to freestyle ski team for kids ages 10-15. I had multiple repeat customers request me personally and received multiple "star employee" awards. Additionally, I took photos, videos and edited videos for the program I taught.

Falmouth bait and tackle
May 2016 - Aug 2017Sales associateA part-time, seasonal position during which I sold fishing top of the line products, bait, and terminal tackle. I worked the register, built custom fishing products to be sold by the shop, managed inventory, repaired fishing rods and cleaned the storefront.

The black dog tavern, co.
May 2016 - Aug 2017Sales associateWorked on the sales floor, register and backroom. Folded clothes, took inventory and cleaned. I also worked at events such as baseball games, movie nights and others.

Alagnak lodge
Jun 2018 - Aug 2018Fly fishing guideCaptained 18-foot custom aluminum boat with Yamaha 40 engine while guiding clients to catch all five species of salmon and trout. Managed client satisfaction, keeping them happy, dry, and safe from weather and bears. Processed fish & maintained camp: fixed pipes, changed water filters, replaced/fixed boards or woodworking projects, reroofed buildings

Skyzone entertainment
Apr 2019 - Jun 2020Team lead court monitorAs Team Lead I was in charge of managing court monitors schedule while on shift, rotations, cleaning schedule and breaks. As a court monitor, I was in charge of keeping the customers having fun, while being safe. I managed customer satisfaction and relations. I responded to injuries and complaints as well as completing maintenance around the park.

Alagnak lodge
Jun 2019 - Aug 2019Senior guideManaged other guides, helping to solve problems around camp and between workers. Led round table discussions about improvements and proper behavior for guides. Captained 18-foot custom aluminum boat. Guided clients to catch all five species of salmon and trout. Managed client satisfaction, keeping clients happy, dry, and safe from weather and bears

Brush creek ranch
Jun 2020 - Oct 2020Transportation and activities guideAs the first and last point of contact for ranch guests, I played an important role in the guest experience. I provided a professional and friendly face upon arrival, welcoming guests to the ranch and answering any questions they may have about Brush Creek Ranch, the local area, and wildlife. I safely transported the guests (and their luggage) both short and long distances, catering to their every need and providing a luxury experience. Once on the ranch, I aided in off-roading tours using Polaris Rangers, as well as guiding fly fishing trips around the property.Working in transportation allowed me to connect with almost every department on the property, providing me with keen insight into the inner-workings of multiple departments and demonstrated the importance of communication and collaberation within the Hospitality Industry. Show less

Brush creek ranch
Dec 2020 - May 2021Hospitality- cross-department (concierge/housekeeping/transportation)This rotation was created for me by the VP of Hospitality in order to provide me with diverse operational experience. During the Night Audit portion of my rotation I analyzed inconsistencies in guest accounts, made corrections and ensured that all charges were posted correctly. Additionally, I applied the same process to all house accounts (Food and Beverage, Activities, Mercantile, …). These reports, an end-of-the-day summary, and an overview of the next day’s guest movements were sent to all managers and executives. In the early morning I also served as the front desk concierge. Within House Keeping I served as a houseman providing support to the housekeepers and cleaning public spaces. This role allowed me to understand the needs of this important department and learn how to deliver the service efficiently to luxury standards. Show less

Magee homestead
May 2021 - Oct 2021Concierge and activities coordinatorIn this role my primary objective was to provide five-star customer service to all guests, creating indelible memories and exceeding expectations throughout guest stays. As the sole member of the concierge team, I was responsible for guest satisfaction from 60 days prior to arrival through departure. I adhered to all Fine Hotels and Resorts and all Forbes 5-Star Travel standards, providing a personalized and seamless luxury experience.In addition to my concierge duties, I served as Activities Coordinator and Fly Fishing Guide. I coordinated daily activities, accommodating changes for in-house guests as well as creating custom itineraries for guests and groups prior to their arrival on property. I guided fly-fishing trips on alpine lakes, the North Platte River and The Encampment River.This role allowed me to continue to grow my knowledge and passion for luxury standards, benefiting from the professional guidance and support of one of the best teams in Hospitality! Show less

Brush creek ranch
Nov 2021 - Apr 2022Food and beverage serverIn this role my primary duties consist of providing exceptional service to all guests during meal periods. In additiong to this core role, I am responsible for cleaning and maintaining the dining facilities and assisting the culinary team when needed. This role allows me to continue to expand my operational experience in the hospitality industry, expanding my breadth of expertise to include the ever-important culinary aspect of a guests' stay. I am excited to learn and improve as my prepare for my next role. Show less

Magee homestead
Apr 2022 - Oct 2022Food and beverage supervisorAs the Food and Beverage Supervisor, my core responsibilities were to train and lead our servers to provide a flawless fine dining experience for our guests. As a Relais and Chateau Property, as well as Forbes 5-Star, we are held to an exceptionally high standard that we met and exceeded on a daily basis.My supervisor duties further consisted of monitoring and tracking inventory, assisting with scheduling, and managing guest and employee satisfaction during dining service.

Brush creek ranch
Nov 2022 - Apr 2023Food and beverage serverIn this role, my primary duties consist of providing exceptional service to all guests during meal periods. In addition to this core role, I am responsible for cleaning and maintaining the dining facilities and assisting the culinary team when needed. During my time serving I gained refined, fine-dining experience in all meal periods and in a variety of venues such as remote/outdoor, banquet, and more. I was trained in basic/intermediate mine knowledge as well as specialty table-side presentations. Show less

Magee homestead
Apr 2023 - Jan 2024Guest experience managerAs the Guest Experience Manager, I am responsible for making sure that the guest experience for every leisure and group guest is nothing short of exceptional. Guiding the guests through their experience, in this role I provide focused, supportive leadership for the entire Magee Team. In addition, I am responsible for teaching Forbes Five-Star hospitality standards to all new associates throughout the Brush Creek Ranch Luxury Collection.

Brush creek ranch
Nov 2023 - Jan 2024Concierge managerMoving back to our core property, The Lodge and Spa at Brush Creek Ranch, after the seasonal closure of Magee Homestead, I have rejoined the front office/concierge team in a leadership role. In this role I provide supportive leadership to our concierge team; training new team members, ensuring luxury standards are met and implementing new strategies for planning/interacting with our guests. In addition, I assist with daily Night Audit/accounting duties.

Yellowstone club
Jan 2024 - nowProperty managerContinuing to diversify my skill set within luxury hospitality, this position added a new skill set in home preventative maintenance,construction projects and working with contractors. Charged with personally managing over $200M in assets, I use meticulousattention to detail, advanced project management/multitasking skills and the ability to work effectively with the demands of luxuryhome owners to maintain these properties and provide luxury services.
Licenses & Certifications

Hunters safety certification
Colorado parks and wildlifeJan 2019
National limited master 100/limited oupv
U.s. coast guardMay 2015
Volunteer Experience
Stocking volunteer
Issued by Worcester County Food Bank on May 2014
Associated with James Bechta
Languages
- frFrench
- enEnglish
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