Michael H. Hamill

Michael H. Hamill

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location of Michael H. HamillGreater Phoenix Area

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  • Timeline

  • About me

    People Operations Manager at M Culinary Concepts | Recruiting with passion to build extraordinary teams.

  • Education

    • Johnson & Wales University

      2006 - 2010
      Associate's degree Culinary Arts
    • Arizona State University - W. P. Carey School of Business

      2015 - 2016
      Masters in Management Business Management

      Activities and Societies: Beta Gamma Sigma, W.P. Carey Master's in Management Student Ambassador

    • Johnson & Wales University

      2006 - 2010
      Bachelor of Science (BS) Food and Beverage Management
  • Experience

    • Bath & Body Works

      Sept 2006 - Apr 2013

      •Promoted from sales associate to leadership role based on outstanding management skills and ability to coach and train associates on how to quickly establish rapport with customers, up-sell products and build loyal clientele.•Led a staff of thirty, maintained a sales focus and supported leadership team in all aspects of store operations. •Managed open and close procedures, accurate payroll, coached and trained associates; and merchandised visual presentation of products.•Screened and referred applicants to hiring managers in the organization, made hiring recommendations, evaluated applicants based on interviews, and conducted reference and background checks on applicants. Show less

      • Customer Sales Lead

        Jan 2011 - Apr 2013
      • Sales Associate

        Sept 2006 - Jan 2011
    • Chili's

      Mar 2013 - Jan 2016
      Server

      • Acknowledged for ability to deliver outstanding service to customers while maintaining a sales focus; resulted in building loyal guests.• Responsible for delivering exceptional, friendly and fast service by skillfully anticipating guests needs, answering questions about menu selections and making recommendations. effectively communicated with team members to serve food and beverages that exceeded guest expectations.• Selected as staff restaurant trainer based on outstanding communication skills and ability to connect with and inspire diverse personalities. Show less

    • Santa Barbara Catering Company

      Sept 2013 - Sept 2016
      Server & Bartender

      • Delivered outstanding service for various events including weddings, corporate events, galas, auctions, and parties.• Provided services for each event including setup and breakdown, serving guests, and responsible bar service while maintaining company standards.• Designed training tools for service and standards techniques to ensure proper training and reduce event inefficiencies.

    • M Culinary Concepts

      Sept 2016 - now
      • People Operations Manager

        Jul 2024 - now
      • Staffing and Event Operations Manager

        Oct 2022 - Jun 2024
      • Staffing Manager

        Sept 2018 - Oct 2022
      • Staffing and Operations Coordinator

        Sept 2016 - Sept 2018
  • Licenses & Certifications

    • ServSafe: Food Protection Manager Certification

      National Restaurant Association
      Aug 2023