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Prasanna Perera

Prasanna Perera

Production Supervisor

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location of Prasanna PereraSaudi Arabia

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  • Timeline

  • About me

    Senior Environmental Health and Safety Manager at Mandarin Oriental Hotel Group

  • Education

    • Wayamba University of Sri Lanka

      -
      Bachelor of Science in Food Quality Management

    • Harvard Business School

      2013 - 2015
      HMM-Harvard Management Mentor

    • Thurstan College

      1987 - 1989
      Biology/Biological Sciences

      Activities and Societies: debate team

  • Experience

    • Polypaks secco

      Jan 1990 - Jan 1991
      Production Supervisor

      Manufactures of polythene and plastic products by film blowing ,injection moulding and blow moulding methods

    • Finlays Colombo Limited

      Jan 1991 - Jan 1994
      Service Excutive

      attached to the chemicals division which carry out all the pest control services and fumigation services in hotels and factories and ware houses

    • Mövenpick Hotels & Resorts

      Jan 1994 - Jan 1999
      CHEMICAL TECHNICIAN

      Maintaining operation of water duplex softening plant and hot well tank connected to the steam plant of 2*3.2 tons/hr. capacity with high/low pressure zones.control of chemical supplies and concentration, dosing adjusments as well as carrying out daily checks and analysis of water from various systems such as domestic cold/hot drinking water plants, boiler feed and condensate return, A/C chilled and cooling water (evaporation type) systems, swimming pool water etcMaintenance of records of all laboratotry tests and analyses of the above mentioned water systems for drinking and industrial applications. Show less

    • Adamjee Lukmanjee & Sons

      Jan 1999 - Jan 2001
      Quality Assurance Analyst

      Handled the testing and quality assurance of Coconut products, Spices, Animal feed etc.conducted lectures on 5S and educated the staff members and workers on good house keeping

    • The Coca-Cola Company

      Jan 2001 - Jan 2009
      Water Treatment assistant

      Operation of water treatment plant which includes Aerators,sand filters, reaction tank, carbon filters and micro filters

    • Rosewood Hotels & Resorts

      Jan 2010 - Jan 2013
      RO PLANT TECHNICIAN

      Mannged the 3 Reverse osmosis plants which produce 500cubic meters/day each.operation of steam boilers, chillers and cooling towers and swimming pools ,steam bath,sauna.Maintenance of records of all laboratory tests and analyses of the all the water systems for drinking and industrial applications.

    • Rosewood Hotels & Resorts

      Oct 2013 - Mar 2015
      Food Safety Officer

    • Al Khozama Management Company- Hospitality

      Apr 2015 - Oct 2018
      Food Safety Manager

    • Mandarin Oriental Hotel Group

      Oct 2018 - now

      • Senior Environmental Health and Safety Manager

        Mar 2021 - now

      • Environmental Health & Safety Manager

        Oct 2018 - Mar 2021

  • Licenses & Certifications

    • Food Safety Management Systems Auditor/Lead Auditor ISO 22000:2005

      IQMS Sai Global
      Nov 2016

    • Quality Management Systems Auditor / Lead Auditor ISO 9001 2015

      ASHBROOKE QUALITY ASSURANCE INTERNATIONAL LIMITED
      Feb 2018

    • Level 4 International Award in Managing HACCP for Catering

      Highfield Awarding Body for Compliance (HABC)
      Aug 2014

    • HABC Level 3 Award in Supervising HACCP for Catering

      Highfield Awarding Body for Compliance (HABC)
      Jun 2014

    • Microbiological Laboratory requirements,Laboratory Safety and Microbiological examination of Food & Water

      Sri Lanka Standards Institution
      Jan 2015

    • HABC Level 3 Award in Supervising Food Safety in Catering

      Highfield Awarding Body for Compliance (HABC)
      Nov 2014

    • CIEH Level 2 HACCP

      The Chartered Institute of Environmental Health
      Oct 2021
      View certificate certificate

    • HABC Level 4 Award in Managing Food Safety on Catering (QCF)

      Highfield Awarding Body for Compliance (HABC)
      Jun 2015

    • CIEH Level 3 Food Safety in Catering

      The Chartered Institute of Environmental Health
      Oct 2021
      View certificate certificate

    • The Hygiene Officer Training Program - Certificate of Completion

      Boecker
      Jan 2015