Sufian Shafiq

Experience

• 

  Pakistan International Airlines

  Aug 2007 - now

  • Involve in development of professional courses including planning, implementing, assessing and evaluating student’s area of expertise.• Efficiently conduct classroom teaching and practical training assignments in accordance with the laid down procedures and instructions as issued from time to time and within the frame-work of approved syllabus..• Preferably involve in practical problem analysis.• Attend pertinent management courses.• Prepares Power Point training sessions as necessary for corporate training initiatives.• Responsible for communicating training sessions available to audiences.• Responsible for accurately maintaining all appropriate records to include student training record, student logbook, and computer records.• Recommend curriculum and course-ware improvements when appropriate and develop new curriculum or course-ware as assigned.• Attend administrative, standardization, in-service training, and instructor development meetings as assigned. Show less I was responsible to pilot in command of aircraft and my privileges were to:•Preserve safety of passenger on board aircraft and provide guidance during an emergency.•Safe evacuation of passenger in an emergency.•Assist passenger in case of an injury or sickness.•Comply with the PIC for safe conduct of flight.On Board Responsibility: •I was responsible to report in my area of responsibility for pre-assigned duties as per working position and consult Emergency equipment chart for checking of equipments.•Coordinate with relevant agencies for readiness of flight for on time departure.•Ensure that passengers are all seated on their assigned seats and ensure pre-departure safety checks and also ensure service procedures/regulation are followed throughout flightTraining Responsibility:•Conduct on job training (OJT) and monitor performance/evaluation and fill all required forms of junior cabin crew who have been assessed.•Responsible to inform Monitoring & Standards section of Customer's reaction to various services being provided including ground service, entertainment, food/beverages, saleable items etc. In order to bring about changes for improvement in overall service. Show less

  • Instructor Management Training

    Mar 2014 - now

  • Flight Stewrad

    Aug 2007 - Mar 2014