
Jacques Prins
Sales Rep

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About me
District Manager at Anheuser Busch InBev SA. District Vaal Maluti
Education

Ladysmith High School
1997 - 2001Matric Mathematics,Science,Geography,History,English,AfrikaansActivities and Societies: Headboy School 2001 Headboy Hostel 2001 1st Team Rugby 1999 -2001(Vice Captian 2001) 1st Team Tennis 2000 -2001(Captian 2001) School Chior Matric with distinction 3 A'sHead Boy School 2001Head Boy Hostel 20111st Team Rugby(vice captain)1st Team Tennis (captain)KZN Schools Rugby TeamNorthern Natal Tennis Team

University of Pretoria/Universiteit van Pretoria
2002 - 2006Bachelor of Commerce (BCom) MarketingActivities and Societies: Tuks Rugby Club House Boekenhout Leadership (HK) BCom Marketing DegreeHouse Commitee member 2004 ,House BoekenhoutTukkies Rugby: Tuks 1st Team / Fezelas / Tuks Pumas / U19's / Cobra 10's Kuala Lumpur Tuks team.Boekenhout Rugby: 1st Team / U20's
Experience

Edward Snell & Co Ltd
Jan 2008 - Apr 2009Sales Replist their brands with new customersgrow relationships with customergrow volume and sales in the marketrun specual events

South African Breweries
Mar 2010 - Jan 2017KEY PURPOSETo guide Sales teams to provide market driven differentiated service that builds sustainable competitiveness within clearly identified segments achieving growth in volumes sold ; growth in market share and increased competitiveness. KEY OUTPUTSDevelop strategic business plans: Compile quarterly operational sales plan in relation to the 3 year business plan. Develop an annual time and territory management plan. Determine annual budget requirements. Provide customers service excellence: Provide merchandising and signage support. Implement national, regional and ad-hoc promotional activity. Implement customer call frequency. Establish sound business relationships. Develop tailored service packages. Achieve predetermined sales volume and market share targets. Leverage sales information services. Monitor retail liquor pricing. Maintain product quality. Comply with SAB credit policy. Conduct SEC evaluations. Manage Human Resources: Develop employees. Support IMP. Manage IR climate. Apply personnel function. KEY ATTRIBUTES AND COMPETENCIESUnderstanding and management of (Liquor) retail price margin comparisons Understanding of debtor and credit book processes Manage the sales team to adopt appropriate behaviors in each segment Develop, apply and share BOP Develop employees (training and coaching) Manage IR climate Apply personnel function Key account management skills Computer literate. Good interpersonal skills. Excellent negotiating skills. Ability to work long hours and under pressure. Team participation and good leadership skills Show less Managed Off Premise sales teamManaging a perfomance driven team in a highly competitive marketNorthern Suburbs/Boland / Stellenbosch/ Overberg / Theeuwaterskloof areasFocus on VAMPPSITEG executionPerformance management of 4 sales peopleBudget managementQuaterly sales plan development and executionActing Sales manager when direct line manager is on leaveClass of trade: Specialist liquors / Counter Serve(main market) / IRD / Whole sale liquors / URDHigh performance rating in position Show less Looked after all the national and regional group accounts for the area for SABBellville/ Kuilsriver / Kraaifontein/ Eersterivier / Stellenbosch / Paarl / Wellington Class of trade : Specialist liquors & IRD markets Awards:National Key Account Incentive Winner (best sales & display targets achieved): Munich Beer FestivalNational Key Account incentive PNA winner (best sales & display targets achieved) : Italy tripRegional Clite incentive winner CLite (best sales & display targets achieved)Part of the SAB MD's Award winning sales team 2012 Show less
Sales Manager Off Premise Prospecton
Apr 2014 - Jan 2017Management Trainee:Project Manager
Sept 2013 - Apr 2014Team Leader Off Sales
Mar 2012 - Aug 2013Key Account Manager
Mar 2010 - Apr 2012

Anheuser-Busch InBev
Feb 2017 - nowTo guide Sales teams to provide market driven differentiated service that builds sustainable competitiveness within clearly identified segments achieving growth in volumes sold ; growth in market share and increased competitiveness. KEY OUTPUTSDevelop strategic business plans: Compile quarterly operational sales plan in relation to the 3 year business plan. Develop an annual time and territory management plan. Determine annual budget requirements. Provide customers service excellence: Provide merchandising and signage support. Implement national, regional and ad-hoc promotional activity. Implement customer call frequency. Establish sound business relationships. Develop tailored service packages. Achieve predetermined sales volume and market share targets. Leverage sales information services. Monitor retail liquor pricing. Maintain product quality. Comply with SAB credit policy. Conduct SEC evaluations. Manage Human Resources: Develop employees. Support IMP. Manage IR climate. Apply personnel function. KEY ATTRIBUTES AND COMPETENCIESUnderstanding and management of (Liquor) retail price margin comparisons Understanding of debtor and credit book processes Manage the sales team to adopt appropriate behaviors in each segment Develop, apply and share BOP Develop employees (training and coaching) Manage IR climate Apply personnel function Key account management skills Computer literate. Good interpersonal skills. Excellent negotiating skills. Ability to work long hours and under pressure. Team participation and good leadership skills Show less
District Manager
Jan 2019 - nowRegional Marketing Manager
May 2018 - Dec 2018Sales Manager
Feb 2017 - Apr 2018
Licenses & Certifications
- View certificate

What Is Scrum?
LinkedInJul 2020 - View certificate

Building Resilience as a Leader
LinkedInJul 2020 - View certificate

Social Media Marketing: Strategy and Optimization
LinkedInJul 2020
Languages
- afAfrikaans
- enEnglish
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