Jacqueline Bates

Experience

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  Victoria University

  Jan 1998 - Jan 2012

  Chef Instructor

  Planning and delivering practical and theoretical classes for a range of studentsRestaurant coordinator. Managing short course programs Develop, manage and coordinate small events projects. Including Melbourne Food and Wine festival. Culinary events with a variety of community groups (Ethiopian, Vietnamese, local schools, Yarraville Traders association). Develop, photograph and cost menus for the restaurant. Maintain a high standard of professionalism within teaching this includes constantly updating teaching materials. Provide pastoral care for students.Maintain currency in my trade Maintain records, Coordinating Certificate II Work within educational and local government legislation. Coordination Certificate II Kitchen Operations course, Follow health and safety procedures and requirements Show less

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  William Angliss Institute

  Jan 2012 - Jan 2014

  Chef Instructor

  Teaching cookery across all areas of Hospitality from first year cookery apprentices, VETIS, Certificate IV Hospitality Kitchen Operations, and patisserie students. Overseeing students cooking in The Angliss training restaurantVCAL trainer small, dedicated team. Maintaining records, liaising with parents, high school coordinators and students at risk. I develop resources, and organising opportunities and activities for the VCAL students. Validation and moderation for all course delivery. Show less

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  Adass Israel Girls Secondary School

  Sept 2012 - Dec 2017

  Culinary Instructor

  Organising events for the schoolPlanning and delivering both practical and theory classes to girls in years 7 - 12Liaising with Training organisations Food orderingMenu planningRecipe writing

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  St Kilda Venues Encore

  Jan 2013 - Jan 2014

  Chef (casual)

  Encore produce up market beautifully presented food to a discerning clientele. Quality food production using current technology Preparing for events and functions: Conferences, weddings, private events product launchesWorking in a team

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  Coles

  Mar 2014 - Jul 2016

  Development Chef - Quality and Testing Centre

  Recipe developmentProduct developmentRecipe testingProduct launches Market reviewsValidation of cooking instructionsFood MasterclassesIngredient workshopsCuisine workshopsCooking demonstrationsLiaising with Coles product developers to create new products

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  Yeshivah - Beth Rivkah Colleges

  Dec 2016 - now

  Culinary Instructor