Michelle Durkin

Michelle Durkin

Office Manager, Physical Therapy Assistant

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location of Michelle DurkinYoungstown, Ohio, United States

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  • Timeline

  • About me

    Director of Sales, United States

  • Education

    • Lowellville

      -
    • Youngstown State University

      2002 - 2008
      Bachelor's of Science Biology/Chemistry
    • Youngstown State University

      2009 - 2011
      Master of Science (MS) Molecular Biology
  • Experience

    • Betras Chiropractic Center

      Jan 1998 - Dec 2001
      Office Manager, Physical Therapy Assistant

      I started there as a Physical Therapy Assistant, taking patient complaints/histories, assisting in patient exams, and performing a variety of therapeutic techniques on patients, all under Doctor supervision. Then I was promoted to the Office Manager. As Office Manager, I worked on patient billing using ICD-9 codes, insurance, automotive accidents, workers compensation claims, and medical reports.

    • Youngstown State University

      Aug 2002 - Dec 2008
      Undergraduate Researcher

      My undergraduate research included; Microbiology-Sterile Technique, Molecular Biology-PCR and DNA Sequencing, and resulted in a published paper. Biochemical and Biophysical Communications. 2011 Aug. 5;411 (3):501-5. Epub 2011 Jun 29. Characterization of the in vitro expressed autoimmune rippling muscle disease immunogenic domain of human titin encoded by TTN exons 248-249. Zelinka L, McCann S, Budde J, Sethi S, Guidos M, Giles R, Walker GR.

    • Buffalo Wild Wings

      Aug 2002 - Jan 2009
      Bartender

      I waited on customers and kept a sanitary food/beverage environment.

    • Blue Wolf Tavern

      Jan 2009 - Sept 2011
      Bartender

      Waited on customers and kept a sanitary food/beverage environment.

    • Youngstown State University

      Aug 2009 - Aug 2011
      Graduate Student Researcher

      My graduate work included; undergraduate management, Molecular Biology-C2C12 Stem Cell Research, Organic Chemistry-Drug Synthesis/Development, Microbiology-Sterile Technique, and Scientific Writing.

    • NanoLogix

      Oct 2011 - Jan 2015

      Attended and set up exhibits for our products at industry shows (ASM, and different conferences), and met directly with customers to help develop products for their needs. Served as technical specialist for our customers, and would travel to their facilities to help them determine proper testing for their facilities, then follow through with them during the development of their testing kits. Trained their staff on how to use certain test kits. With combined efforts, developed the QA/QC procedures and documentation to sell our products. In addition to running a clean room for the production of pre-poured petri plates, I ran a BSL-II lab specializing in microbiology and sterile technique. We developed specialized culture media and rapid diagnostic kits for a variety of industries including the EPA (water filtration kits for E. coli/coliforms), Group B Strep Elisa kits for rapid detection in pregnant women, a variety of vacuum packed petri plates to be used and stored under certain weather conditions, certain plates for quicker growth of tuberculosis and rapid detection Elisa kits, and specialized E. coli, salmonella, and listeria plates for a variety of food industries for rapid detection. See nanologix.com for product list. Show less

      • Coordinator of Scientific Advisory Board, Member of Scientific Advisory Board

        Dec 2013 - Jan 2015
      • Director, Laboratory & New Product Development

        Jan 2011 - Jan 2015
      • Chief of Laboratory Operations, Scientist

        Oct 2011 - Jan 2014
    • Schwebel Baking Company

      Jan 2015 - Jul 2021
      Plant Sanitarian

      Responsible for all sanitation operations at our Corporate, Youngstown Plant. Member of the Food Safety and HACCP team. Provides sanitary design recommendations for new installations and existing equipment/building structure, writing all SOP's for proper cleanliness, with detail to food safety and personnel safety at all times. Coordinates with other departments daily to plan and implement projects and day to day operations. Oversees all raw material receiving and packaging (including bulk liquids and other bulk ingredients), CIP/COP systems, company uniforms, chemical control program, pest control program, confined space documentation, sanitation general and specific job training/documentation, environmental pathogen and ATP programs, plant waste and recycling programs •Liasion for 3rd party audits and FDA/ODA inspections.•Evaluates facility sanitary conditions, assesses risk, prioritizes corrective actions and verifies completion •Validates HACCP, prerequisite programs, and cleaning procedures •Writes and maintains all cleaning procedures for equipment and facility •Performs quarterly integrated pest management assessments (trend analysis, compliance, and adequacy of program), sanitation surveys (including chemical program, ATP trend analysis, completion rates), food safety inspections, and all sanitation related training, documentation, and daily job sheets/post cleaning evaluations •Recommends changes in equipment, facility layout, lighting, ventilation, or work practices to improve sanitation standards •Maintains Master Sanitation Schedule Certifications in:-Advanced HACCP, ATP procedures (with a specialty in advanced microbiology and sterile technique)-Food Defense/Coordination-FSMA Compliance/Internal Programs-FSSC22000 Standard & Development/Internal Auditing Show less

    • Ecolab

      Jul 2021 - Sept 2024
      Account Manager, Food and Beverage

      Account Manager, Food and Beverage

    • Envirolyte USA

      Sept 2024 - now
      Director of Sales, United States
  • Licenses & Certifications

    • FSSC 22000

      Kestrel Management
      Mar 2018
    • ATP Testing & Analysis

      Charm Sciences, Inc.
      Mar 2018
    • FSMA

      Kestrel Management
      Mar 2018
    • Internal Auditing

      Kestrel Management
      Mar 2018
    • HACCP

      Kestrel Management
      Mar 2018
    • Advanced HACCP

      Kestrel Management
      Mar 2018