Vatsal Chowdhary

Vatsal Chowdhary

General Manager

Followers of Vatsal Chowdhary620 followers
location of Vatsal ChowdharyPune, Maharashtra, India

Connect with Vatsal Chowdhary to Send Message

Connect

Connect with Vatsal Chowdhary to Send Message

Connect
  • Timeline

  • About me

    Currently looking for opportunity,as operation manager in hospitality sector

  • Education

    • Imperial Hotel

      -
      Diploma Hotel Management

      Industrial training of all the major dept. of the Hotels

    • Institue of Hotel Management

      1991 - 1994
      3 years diploma management, Food and Beverage
  • Experience

    • I am looking for an opportunity as operation manager/director food and beverage manager

      Dec 1994 - now
      General Manager

      devising , and implementing optimum business strategies to enchance property infrastructure , new projects, quality standards across all departments adapt in manning overall profitability of operations, and accountable for strageic utlisation and deployment of available resources to achieve organizational objectives.

    • Oberoi Hotel

      Aug 1995 - Sept 2006
      Assistant Restaurant Manager

      Meeting new clients, ensuring overall profitability in terms of Food &Beverages promoting the business embanking on brand and its service

    • Le Meridian Hotel

      Sept 2006 - May 2007
      Food & Beverage Manager

      Handling different outlets of Food and Beverage . ensuring customer satisfaction by achievin deliver of service quality . handling guest request and solving guest complaints executing policies and procedures in the operating system to achieve greater custmer delight.

    • Best Western Pride Hotel

      May 2007 - Nov 2010
      Assistant Food & Beverage Manager

      ensuring smooth operations, liasioning with chef to promote the F&B SALE TO GET REVENUES AND PROMOTE THE OUTLETS

    • Pancard Club

      Nov 2010 - Oct 2011
      Food & Beverage Manager

      ensuring smooth operation of overall operations at various F&B outlets liasioning with guest to get revenues for banquetting, events , socil gatherings

    • Hotel New Pride

      Oct 2011 - Mar 2012
      General Manager

      Proficiency in devising and implementing business strategies to enhance property infrastructure ,business developments and quality standards viz marketing, Front office, Food &Beverage , adapt in managing overall profitability of operations and accountable for strategic utilization

    • THE O HOTEL PUNE

      Mar 2012 - Sept 2014
      ASSISTANT FOOD &BEVERAGE MANAGER

      Managing the overall sales and profit accountability , liasing with the guest for prompt feedback ensuring the operation is taken care with proper manning and staffing

    • The Oxford country and club golf resort

      Sept 2014 - Dec 2014
      Food and Beverage Manager

      operation management, handling food and beverage , banquet , meetings, conference formal dining reservations , co-ordinating with guest supervising entire operations of food and beverage montioring the staff at all levels providing high quality service to achieve customer delight . extensive interaction and quick resoluton of problems

    • The Pride Hotel

      Dec 2014 - Sept 2015
      Food & Beverage Manager

      The Oxford Golf &Country club .pune. Sept 2014 t nov 2014. On deputation .The O Hotel pune

    • Whistling Woodzs

      Jan 2016 - Apr 2016
      General Manager

      Proficiency in devising and implementing business strategies to enhance property infrastructure,business developments,quality standards across all departments viz. Marketing ,Front Office, Food &Beverage,CRM ETC.Adapt in managing overall profitabilityof operations&accountable for strategic utilisation,excellent communication,interpersonal relationship management ,recongised for outstanding organisational skill,public relation and ability to consistency exceed guest expectation

  • Licenses & Certifications

    • Appreciation of 4 yers service at the oberoi hotel , 8 years of service at Oberoi new delhi

      Signature of the authorisation person and logo of the hotel with the authority person signature