Raihan Muhammad

Experience

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  Laboratory Basical Chemistry

  Oct 2019 - Sept 2022

  Laboratory Assistant

  *Assisted and teach First semester Food Technology students carry out good and safe practices in the laboratory including qualitative, quantitative analysis and use of instruments such as alkalimetric and acidimetric titration, also designing practical support needs.* Cordinated with lecturer to compille study materials, and estimated budget for student practicum.* Managed to make 12 students pass to next semester with good grades.

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  Pt Serena Harsa Utama

  Sept 2021 - Oct 2021

  Internship Program

  *Learned to count man power that needed to produce frozen food* Analyzed flow chart to produce marinade chicken,.* Helped supervisor to analyze phospor levels of marinade chickens product using spectorfotometer instrument and count product shelf life.

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  PT. Berikan Teknologi Indonesia

  Oct 2021 - Jan 2022

  Internship Program

  * Analyzied cause of the problem from the product.* Designed & implemented a prosedure to develop new product based on problem that occur in the company.* Successfully developed fish oil from by-product of hidrolisate protein fish.

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  Haldin

  May 2023 - now

  Quality Control Staff

  Specialized inprocess control- Conduct product sampling- Carry out physical, chemical and sensory tests and report the results- Maintenance physical analysis tools