Judith Ototo RDN, LD

Judith Ototo RDN, LD

Cashier

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  • Timeline

  • About me

    Registered Dietitian Nutritionist

  • Education

    • John H. Guyer High School

      2014 - 2017
      High School Diploma

      Activities and Societies: Orchestra Tennis French Club I Am Second

    • Johnson & Wales University

      2017 - 2021
      Bachelor's degree Health and Wellness, General Summa Cum Laude

      Activities and Societies: -Nutritrion Society -Film & Photography

  • Experience

    • Kroger

      Jun 2015 - Sept 2016
      Cashier
    • Pie Five Pizza Co

      Sept 2016 - Dec 2017
      Associate
    • Pei Wei

      Oct 2017 - Aug 2021
      Cashier/ Shift Lead

      Responsible for leading and motivating a team of restaurant staff to provide exceptional customer service and maintain a positive work environment. Oversee daily operations, including opening and closing procedures, staffing, and employee schedules. Ensured customer satisfaction is a priority, addressing any concerns promptly. Maintained high standards of food quality, cleanliness, and safety, while also assisting in training new employees and providing ongoing coaching. Cash handling and inventory management are also part of their responsibilities. Complied with health and safety regulations and company policies is essential to maintain a safe work environment. Show less

    • Panera Bread

      Oct 2018 - Dec 2019
      Associate

      Greeted and assisted customers in a friendly and efficient manner, taking accurate orders and providing recommendations. Responsible in ensuring that all guests have a positive dining experience and promptly address any concerns. Prepared food items according to Panera Bread's recipes and quality standards, maintaining freshness, accuracy, and presentation. Operated the cash register accurately and handling cash transactions. Maintained a clean and organized work area, following food safety guidelines, and collaborating with team members for smooth operations. Stayed updated on menu offerings, ingredients, and promotions to provide accurate information and make appropriate recommendations. Show less

    • Rhode Island Hospital

      Dec 2019 - May 2021
      Room Service Representative

      Ensured that patients receive high-quality, customized meal services. Responsible for answering patient calls, helping with menu choices, ensuring safety and dietary compliance, and maintaining a strong commitment service quality. Collaborated with kitchen staff and healthcare providers to deliver meals aligned with patients' treatment plans and addressing any concerns or complaints regarding meal service. Adhered to hygiene and safety guidelines and accurate data entry. Assisted in training new employees and orientated them to the team and work environment Show less

    • Johnson & Wales University

      Aug 2020 - Dec 2020
      Front Desk Assistant

      Greeted and assisted residents, visitors, and guests in a professional and friendly manner. Provide information, answer inquiries, and address concerns. Facilitated check-in and check-out process for residents, ensuring accurate documentation, key distribution, and room assignments.Responsible for receiving, sorting, and distributing mail and packages to residents, following proper tracking and security measures. Monitored access to the dormitory and enforcing policies and procedures to maintain a safe and secure environment. Maintained records, updated databases, and managed key inventory. Reported maintenance issues or repairs needs within the dormitory to the appropriate personnel for prompt resolution. Fostered a sense of community within the dormitory by organizing and promoting social and educational activities for residents. Show less

    • HCA Healthcare

      Aug 2021 - Jun 2024

      Demonstrating appropriate knowledge of special dietary restrictions and/or food handling techniques as indicated for various patient populations while communicating with various departments and various leadership teams.Maximize team performance by managing food service production operations, complete regulatory checks/audits routinely, complete supplement inventory management, organize employee events, and assist in internal catering events. Assist in management duties such as payroll, scheduling, inventory/ordering, staff event planning, and food related cafeteria promotions.Overseeing kitchen operations, ensure timely and efficient meal service to all patient service areas within 45 minutes or less. Assist production team in food prep, cooking, menu creation, etc.Assist in managing cafeteria operations and ensure excellent customer service. Show less

      • Food Service Supervisor

        Sept 2021 - Jun 2024
      • Dietetic Intern

        Aug 2021 - May 2022
    • Nutritious Lifestyles, Inc.

      May 2024 - Mar 2025
      Dietitian Consultant
    • Foodsmart

      Mar 2025 - now
      Registered Dietitian

      Provide virtual Medical Nutrition Therapy (MNT) to support patients with diverse health needs and chronic conditions.Assist patients with grocery budgeting through digital shop-alongs and nutrition assessments to promote healthier, cost-effective choices.Document patient care using the Nutrition Care Process in an electronic medical record system.Utilize motivational interviewing techniques to guide patients toward sustainable behavior change and improved health outcomes.Advocate for food security and collaborate with the team to improve patient experiences, while staying current with nutrition research. Show less

  • Licenses & Certifications

    • Licensed Dietitian

      Wisconsin Medical Examining Board
      Apr 2025
    • Texas Food Saftey Manager

      Learn2Serve
      Feb 2023
    • Licensed Dietitian

      Texas State Board of Examiners of Dietitians
      Feb 2025
    • Registered Dietician (RD)

      Commission on Dietetic Registration
      Feb 2025
    • Licensed Dietitian

      Oregon Health Licensing
      Mar 2025
    • Licensed Dietitian

      Illinois Department of Financial and Professional Regulation
      May 2025
  • Honors & Awards

    • Awarded to Judith Ototo RDN, LD
      Dean's List Honoree Dean of Students, College of Health & Wellness 2017-2021
  • Volunteer Experience

    • Volunteer

      Issued by USDA National Institute of Food and Agriculture on Nov 2019
      USDA National Institute of Food and AgricultureAssociated with Judith Ototo RDN, LD
    • Volunteer

      Issued by Johnson & Wales University on Mar 2019
      Johnson & Wales UniversityAssociated with Judith Ototo RDN, LD
    • Volunteer

      Issued by AFRICAN ALLIANCE OF RHODE ISLAND on Oct 2019
      AFRICAN ALLIANCE OF RHODE ISLANDAssociated with Judith Ototo RDN, LD
    • Volunteer

      Issued by Providence Children's Film Festival on Feb 2019
      Providence Children's Film FestivalAssociated with Judith Ototo RDN, LD
    • Youth Leader

      Issued by New Life Church Dallas on Jun 2015
      New Life Church DallasAssociated with Judith Ototo RDN, LD
    • Volunteer

      Issued by The Stew Pot Kitchen on Apr 2015
      The Stew Pot KitchenAssociated with Judith Ototo RDN, LD