Mayuree Sonar - PCQI

Mayuree Sonar - PCQI

Associate and medical coder

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location of Mayuree Sonar - PCQILondon, Ontario, Canada

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  • About me

    Quality Assurance Manager at Nuts For Cheese HACCP, SQF, BRCGS certified, Internal Auditor, Extensive experience of HALAL, Organic, Vegan, Kosher audits, CFIA/CBSA regulation, Certified Health&Safety Committee Member.

  • Education

    • Government Polytechnic college Gandhinagar

      2009 - 2012
      Diploma Biomedical/Medical Engineering Distinction
    • Fleming College

      2018 - 2019
      Advance Diploma Biotechnology advance Forensic Distinction
    • Government Engineering College,Gandhinagar

      2012 - 2015
      Bachelor's degree Biomedical/Medical Engineering Distinction
  • Experience

    • Advantmed India LLP

      Nov 2015 - Jan 2017
      Associate and medical coder

      Medical coder• Assigned a sequence of ICD-9 CM and ICD -10 codes to clinic patient records.• Scanned paper patient charts into the system and ensured their accuracy.• Worked on patient record audits and documentation quality checks.• Followed state law requirements when performing coding procedures

    • Apollo Hospitals

      Mar 2017 - Dec 2017
      Medical Records Specialist

      Medical record department executive• Reviewed, researched, resolved and responded to inquiries that are received via telephone, email or written correspondence• Met and maintained the department's productivity and quality assurance expectations• Monitored processing queue and provided assistance where workload demands• Certified the copies of medical records when requested• Entered data on valid and invalid authorizations and requests• Returned invalid authorizations and requests to the requester• Audited records to ensure proper submission of services prior to billing.• Supplied correct ICD 10 diagnosis codes on all diagnoses provided.• Educated and updated providers on correct coding information.• Contacted providers to train and update them with correct coding issues.• Created powerpoint presentations for provider meetings to educate and inform providers on various medical coding information.• Accurately follows coding guidelines and legal requirements to ensure compliance with federal and state regulatory bodies.• Trained new coders on the current database systems and health center requirements. Show less

    • Windsor's Dry Cleaning Centre

      May 2018 - Sept 2018
      Dry Cleaning and Store handler

      • Received and sorted all articles by kind, color and degree of soil and inspected all laundry and linens, recording damaged or stained items• Monitored and operated computer-driven washers and dryers according to recommended capacity and manufacturer guidelines• Operated linen feeder, and table linen ironing machines• Monitored and controlled supplies, minimized waste and reported all discrepancies to supervisor• Assisted driver with linen deliveries

    • AVNK Security Inc.

      Aug 2018 - Apr 2019
      Security Guard -Part time

      • Provided for periodic safety inspections, patrol service, and immediate response to any safety-security situation.• Made security rounds every 2 hours with a handheld computer; checked in contractors, truck drivers, and other employees.• Maintained records and completed daily reports of all security actions performed during shift.

    • Shield Security Services

      Aug 2018 - Oct 2018
      Security Guard

      • Secured all doors in the office and main building after hours.• Denied entrance to the building to unauthorized persons.• Wrote reports on property damage, theft, presence of unauthorized persons and unusual occurrences.• Monitored and reported suspicious activities to local authorities.

    • Paragon Security

      Jan 2019 - Sept 2019
      Concierge

      • Greeted clients and guests in a professional and courteous manner to build and maintain good customer service.• Checked identification of all persons entering and exiting the facility• Recorded data, such as property damage, theft, violations or unusual occurrences and provided reports to the supervisor for appropriate action• Accompanied visitors and staff through buildings when required by providing superior• Documented concerns and verbally communicated and followed up to ensure resolution Show less

    • Tim Hortons

      Sept 2019 - Jun 2020
      Baker

      •Collaborated effectively with colleagues in a Bakery Department while also excelling independently.•Demonstrated excellent listening skills to complete customer orders for specialty items like cakes.•Followed best safety and sanitary practices while creating baked goods to avoid injury.•Gained the trust, confidence and respect of management to train colleagues on best practices.•Played an integral role helping to order new products and forecast the following weeks' production.•Greeted the customers and guide them regardings products available on the menu•Took guest’s orders and process the same quickly• Packed and served the ordered meals as per client preference• Provided timely and courteous food and beverage services• Generated the bill and collect payments Show less

    • YOSO

      Sept 2019 - Dec 2019
      Quality Assurance Technician

      •Prepared Food samples for analysis.•Collaborated with all food departments.Evaluated testing results and resolved related problems.•Analyzed completed and in-process food items.•Maintained workplace clean and organized.•Tested raw and cooked food products.•Analysed ingredients according to suitable techniques.•Recorded data and maintained laboratory records.•Analysed completed and in-process food products.•Conducted quality control checks on food items.

    • G4S

      Oct 2019 - Mar 2020
      Security Officer
    • Tillsonburg Custom Foods

      Jan 2020 - Oct 2022

      Strong communication skills with a clear vision on how to implement strategies and quality of deliveryAble to work as a team, provide leadership, recognize talent, and train QA assistantsMonitor all QA activities, test results, defects, root cause analysis, and identify areas of improvement and steps required to improve processDirect and develop QA strategies, discipline, and frameworkManage quality documentation for accuracyUpdate Documentation as required following a controlled processImplementation of documentationWork closely with the management team regarding changes to documentation Show less Performed an annual reassessment of the HACCP system • Maintained and updated GMP, HACCP, Prerequisite Programs, sanitation, preventative maintenance programs and SQF requirements as required. • Liaise with CFIA inspector on any HACCP systems audits and CFIA CVS tasks • Assisted in food safety (CFIA, SQF, and customer) audits, animal welfare audits and mock recalls. • Developed and write SOP’s and policies for areas of responsibility to optimize quality, sanitation, and operations • Ensure all personnel are trained effectively so as to achieve satisfactory results in GMP and HACCP programs and food safety. • Conductedinternal audits of the facility’s HACCP system. Developed and implemented corrective actions based on the audit results. • Monitored HACCP documentation and procedures • Lead the verification of HACCP and GMP programs for compliance, including conducting a mock recall. Show less

      • Quality Assurance Manager

        Oct 2021 - Oct 2022
      • HACCP Coordinator/ SQF Practitioner

        Jan 2021 - Nov 2021
      • Quality Assurance Technician/ Quality Control Supervisor

        Jan 2020 - Jan 2021
    • Nuts For Cheese

      Jan 2023 - now
      Quality Assurance Manager
  • Licenses & Certifications

    • Good Manufacturing Practices- GMP

      NSF International
      Mar 2020
    • Advanced Hazard Ananlysis Critical Control Point

      AIB International, Inc
      Apr 2021
    • Security Guard/Armed Security Guard

      Ontario Ministry of Labour, Training and Skills Development
      Jan 2020
    • Health and Safety

      Ontario Ministry of Labour, Training and Skills Development
      Sept 2019
    • Food safety handler

      Peterborough Public Health
      Nov 2018
    • Safe quality foods (SQF)

      NSF Global Food Safety Training
      Mar 2021
    • Health and Safety Committee Member

      Canadian Centre for Occupational Health and Safety
      Jun 2022
    • Workplace hazardous materials information system

      Health Canada | Santé Canada
      Jan 2018
    • Hazard Analysis Critical Control Point - HACCP

      NSF International
      Mar 2020
    • Standard First Aid, CPR and AED

      Canadian Red Cross
      Aug 2021