Salvatore Parisi, Hon Prof, PhD, PCQI, MRi

Experience

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  Salerno Packaging SpA

  May 1996 - Nov 1998

  Quality Control Director

  Quality Controls on finished products and intermerdiates, raw materials (coatings, metals).

• 

  Gambino SpA

  Dec 1998 - now

  Quality Assurance Director

  Quality Management System (GSFS-BRC v.7, IFS Food v.6

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  Dept. of Biomedical Sciences and morphological and functional pictures, University of Messina, Italy

  Aug 2004 - Jan 2013

  Potenziale di Ricerca /Dept. of Biomedical Sciences and morphological and functional pictures

  Research activity with concern to shelf life of foods, food science, food hygiene, food packaging hygiene and legislative matters.

• 

  EUPHA

  Dec 2012 - now

  Leader of the "Food Hygiene" Group within EUPHA "Food and Nutrition" Section (Brussels, Belgium)

  This Group has been proposed as a new section in EUPHA. At present, "Food Hygiene" Group (Leader: Dr Salvatore Parisi) has agreeded to join the EUPHA "Food and Nutrition" Section of EUPHA (president: Dr Chistopher Birt).

• 

  Springer Nature

  Jun 2013 - Dec 2024

  Series Editor of SpringerBriefs in Molecular Science: Chemistry of Foods

  I am the Series Editor for the "SpringerBriefs in Chemistry of Foods" book series.

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  The Science Advisory Board

  Jan 2015 - Oct 2018

  Leader of the Food and Beverage Science and Technology (FBST) Team, the Science Advisory Board

  http://www.scienceboard.net/

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  Conference Series LLC Ltd

  Mar 2016 - Apr 2016

  Organizing Committee for “Reinventing the Food and Beverage Industry”, Atlanta, GA, USA, March 31-Ap
• 

  Food Integrity Network (Stakeholders and Expert Database)

  Apr 2016 - now

  Stakeholder and Expert

  https://secure.fera.defra.gov.uk/foodintegrity/

• 

  Learning.ly from The Economist Group

  Sept 2016 - now

  Expert, Instructor, faculty member

  This is my new online course: "The World of Foods and Beverages Today: Globalization, Crisis Management and Future Perspectives".Link: http://learning.ly/products/the-world-of-foods-and-beverages-today-globalization-crisis-management-and-future-perspectives

• 

  Pulsus Group LTD

  Nov 2017 - Nov 2017

  Organizing Committee for “World Congress On Marine Science”, Atlanta, GA, USA, November 16-17, 2017
• 

  COIF Association

  Dec 2017 - now

  COIF Association

  Training association.

• 

  Journal of AOAC INTERNATIONAL

  Mar 2018 - Dec 2020

  Special Guest Editor

  DOI: https://doi.org/10.5740/jaoacint.17-0444

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  The International Natural Product Sciences Taskforce (INPST) society

  May 2018 - now

  Member
• 

  Conference Series LLC Ltd

  Sept 2018 - Sept 2018

  Organizing Committee for “Annual Industrial Biotechnology and Bioprocessing Congress”, September 17-
• 

  Al Balqa'a Applied University

  Sept 2018 - Sept 2019

  Visiting Professor

  Al Balqa' Applied University, Al-Salt, Jordan - Faculty of Agricultural Technology.

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  Food and Agriculture Organization of the United Nations (FAO)

  Dec 2018 - now

  Member of Global Forum on Food Security and Nutrition • FSN Forum

  Link: http://www.fao.org/fsnforum/member/salvatore-parisi

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  The Society of Chemical Industry

  Sept 2019 - now

  My membership number as Event Delegate is : 221647.

  • SCI Ambassador and member of SCI’s College of Scholars

    Jan 2025 - now

  • Event Delegate Member until 2020; E-member since 2024

    Sept 2019 - now
• 

  EuChemS-DAC Sample Preparation Task Force and Network, School of Environmental Engineering Technical

  Apr 2020 - now

  Member
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  The Royal Institution

  Jun 2020 - now

  Member
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  Lourdes Matha Institute of Hotel Management and Catering Technology (IHMCT )

  Dec 2020 - now

  Visiting Professor
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  Islington u3a

  Dec 2020 - now

  Coordinatort until 2023.

  • Coordinator, and/or Member

    Apr 2021 - now

  • Member

    Dec 2020 - now
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  AOAC INTERNATIONAL

  Dec 2020 - now

  Expert Reviewer for the AOAC Research Institute Performance Tested Method (SM) Program. The Stakeholder Panel on Infant Formula & Adult Nutritionals (SPIFAN) 2-Monochloropropanediol (2-MCPD), 3- Monochloropropanediol (3-MCPD), and Glycidol esters (MCPD/GE) Expert Review Panel (ERP)has been selected as the Expert Review Panel of the Year 2019 (place and date: Denver, CO, 09th September 2019). Chair of the AOAC OMB Working Group on Volunteers. Chair (Champion) of the AOAC OMB Working Group on Volunteers-

  • Editorial Board Member at the Journal of AOAC International

    Aug 2022 - now

  • AOAC SPIFAN ERP (Chlorates/Perchlorates)

    Dec 2021 - now

  • AOAC ERP for Ethanol in Kombucha Methods

    Dec 2021 - now

  • AOAC ERP for Glyphosate Methods

    Dec 2021 - now

  • AOAC CASP Microbial Contaminants ERP

    Sept 2021 - now

  • AOAC CASP Product Centric WG - Pesticides in Beverages

    Sept 2021 - now

  • AOAC SPIFAN A2 Beta-Casein WG

    Sept 2021 - now

  • AOAC Folic acid WG

    Sept 2021 - now

  • Leader, Suitability of Testing Media

    Jun 2021 - now

  • Member, AOAC SPIFAN A2 Beta-Casein Working Group

    May 2021 - now

  • Member of the AOAC OMB New Member Selection Committee

    Feb 2021 - now

  • AOAC US TAG to ISO/TC 34 Expert

    Oct 2020 - now

  • AOAC Glyphosate Working Group Member

    Nov 2020 - now

  • AOAC ERP for Microbial Contaminants in Cannabis & Hemp Methods

    Oct 2020 - now

  • AOAC ERP for Cannabinoid Methods

    Oct 2020 - now

  • AOAC ERP for Water Activity Methods

    Oct 2020 - now

  • AOAC Research Institute PTM (SM) Expert Reviewer

    Aug 2020 - now

  • AOAC ERP for Furan Methods

    Nov 2019 - now

  • AOAC Official Methods Board (OMB) Member

    Sept 2019 - now

  • AOAC SPIFAN 2-MCPD,3-MCPD, and MCPD/GE Expert Review Panel

    Jan 2018 - now

  • AOAC ERP for Flavanols

    Jun 2019 - now

  • AOAC Cannabis Analytical Science Program (CASP)

    Feb 2019 - now

  • AOAC Methods in Codex STAN 234 Expert Review Panel (ERP) Member

    Jan 2019 - now

  • ISPAM Food Allergens Milk Working Group member

    Jan 2019 - now

  • AOAC ISPAM Quantitative Microbiology Working Group

    Jun 2018 - now

  • AOAC SPSFAM Veterinary Drugs Working Group

    Jan 2018 - now

  • AOAC SPIFAN GOS Working Group member

    Nov 2017 - now

  • AOAC SPIFAN Amino Acids Working Group member

    Nov 2017 - now

  • AOAC SPSFAM Cannabis Working Group member

    Nov 2017 - now

  • AOAC SPDS Kawa Working Group member

    Oct 2017 - now

  • AOAC SPDS Resveratrol Working Group member

    Oct 2017 - now

  • AOAC SPSFAM Sugars Working Group member

    Oct 2017 - now

  • AOAC SPDS Skullcap Working Group member

    Oct 2017 - now

  • AOAC SPIFAN/ Working Group for 2- and 3-MCPD & Glycidyl Esters

    May 2017 - now

  • Member of the group: AOAC Community Guidance for Consumer Devices Document

    Jun 2017 - now

  • Acquisitions Editor for the Journal of AOAC INTERNATIONAL (JAOAC)

    Feb 2022 - Aug 2024

  • Chair, AOAC OMB Working Group on Volunteers

    Dec 2020 - Feb 2021

  • AOAC ERP WG on Volunteers (Chair)

    Dec 2020 - Feb 2021
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  The Czech Science Foundation

  Jun 2021 - now

  Project Reviewer
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  The Davy Notebooks Project

  Jul 2021 - now

  Individual Contributor

  This project (different partners, including the University of Manchester, the University of Lancaster, and the Royal Institution, London) is funded by the Arts and Humanities Research Council. The aim is to transcribe a range of the notebooks of Sir Humphry Davy. More information can be found at: https://wp.lancs.ac.uk/davynotebooks/http://humphrydavy.org.uk/notebooks/

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  African Organization for Standardization (ARSO)

  Nov 2022 - now

  ARSO Expert

  Registered in the ARSO Experts Register (https://www.arso-oran.org).

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  AOAC Southeast Asia Section

  Nov 2022 - now

  • Member of ToWG and Microbiology WG

    Feb 2023 - now

  • Member

    Nov 2022 - now
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  AOAC RESEARCH INSTITUTE

  Jan 2023 - now

  Installation & Operational Qualification SM (Q^2) Program.

  • AOAC Research Institute Q^2 Program Scientific Advisor

    Apr 2023 - now

  • AOAC Research Institute Volunteer Expert for the Q^2 Program

    Jan 2023 - Apr 2023
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  AOAC EUROPE SECTION

  Jul 2023 - now

  Secretary