Fernanda Galafasse

Experience

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  WOW! Nutrition

  Sept 2010 - May 2011

  Quality Assurance - Intern

  WOW! Nutrition operates in the Health Drinks Market – in the categories of juices, nectars, teas, soy and coconut water – and in the diet & light segment of the foods market, in the categories of sweeteners, cocoa, chocolates, desserts and child nutrition, with porridge and milk flour.Expertise: Laboratory tests  Quality Control Manufacturing Process  Supplier management

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  DNV GL - Business Assurance Brasil

  May 2011 - May 2014

  Food & Beverage Assistant

  Certification body DNV GL international belongs to the top 3. Group offers a broader view, which helps organizations manage their risks and develop their business sustainably.Expertise: Management System Standards (ISO 9001, ISO 22000, BRC, IFS, FSSC 22000, GMP)  Project Coordination of Suppliers Private Label Assessment (Retail and Industries); Sales (Preparation and negotiation of contracts, contact with clients);  Office routines through audits process management (schedules and dislocations), organizationand support in national/international fairs, dealing with strict deadlines. Show less

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  Vigor Alimentos SA

  Jun 2014 - Dec 2014

  Corporate Quality Assurance Analyst

  Vigor Alimentos SA (Vigor) is a Brazil-based company engaged in the manufacture and wholesale of dairy products and vegetable fats and oils. Expertise: Internal Quality Management System Auditor (ISO 9001) and GMP / GLP Audits.

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  MRS Group B.V (Hospitality)

  Jul 2016 - Jan 2017

  Booking Manager

  A business engaged in the real estate section, renovations, development in the field of tourism and hospitality in the Netherlands, Spain and France.Expertise: Team Leadership;  Customer Service Representative; Manage customer complaints and hotel amenities/services; Resolve any issues/complaints that have been detailed on the incoming guest reviews andtake appropriate action; Manage prepayments and bookings cancellations.

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  Bureau Veritas

  Apr 2017 - Nov 2018

   Coordination of the International Competence Center (ICC) of HACCP scheme;  Survey and control on the costs of provided services for foreign offices; Administrative Reviews, contract reviews, calculation reviews, certificate issuance; GMP+ Feed Safety Coordinator;

  • Food Administration Coordinator

    Sept 2017 - Nov 2018

  • Trainee Food Auditor

    Apr 2017 - Sept 2017
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  FSSC 22000

  Dec 2018 - now

  Integrity Program Officer