
Saurav Kumar, MBA

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About me
Global Hospitality Management | Passionate Hotelier | Lifelong Learner | Storyteller
Education

The Oberoi Centre of Learning and Development
2016 - 2018Postgraduate Diploma Guest Service Management Gold Medalist for Academics, Pass with CreditA 24 months comprehensive programme that included classroom education at The Oberoi Centre of Learning and Development, Delhi and hands-on experience at award-winning Oberoi and Trident hotels.

The Oberoi Centre of Learning and Development
2013 - 2016Certificate of Proficiency Hotel Operations DistinctionThe Systematic Training and Education Programme (STEP) includes comprehensive and intensive on-the-job training at select Oberoi and Trident Hotels along with a correspondence Bachelor's Degree in Tourism Studies from Indira Gandhi National Open University (IGNOU).The programmes offered :

Les Roches
2022 - 2023Master of Business Administration (MBA) Global Hospitality Management Distinction, ValedictorianActivities and Societies: Student Ambassador Founding President, Career Leaders Society MBA Class Delegate Head of Finance, Les Roches Gives Back Member, Finance Department, Student Governance Association Member, Student Life, Student Governance Association Member, Clubs and Societies, Student Governance Association Member, Green Club Project Member, Metaverse Hotel, Spark Society

Indira Gandhi National Open University
2013 - 2016Bachelor of Arts - BA Tourism Studies 1st DivisionBachelor's of Tourism Studies
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Apeejay Stya Education (Svran Foundation)
1999 - 201310+2 Commerce 95.25 %Activities and Societies: The School Magazine, "Zenith", Debating, Master of Ceremonies, Anchoring, Literary Club, Face to Faith (Inter-Faith Dialogue), Movie-Making, Prefectorial Board, Interact/Social Service Club.
Experience
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Apeejay Stya Education (Svran Foundation)
Apr 2010 - Mar 2013Representing the student body and upholding high ethical and moral standards of the school whilst ensuring discipline and order. Overall responsibility of all events (Intra and inter-school). Zenith Magazine
Head Boy
Apr 2012 - Mar 2013Student Editor
Apr 2010 - Mar 2012

Oberoi Hotels & Resorts
Jul 2013 - Jun 2016STEP Associate – On-the-job Trainee• Worked in all sub-sections of Front Office – Cashiers, Concierge, Reception, Telephones and Reservations along with Housekeeping Operations. Consequently was responsible for the shifts in the capacity of a Shift In-charge.• Worked in all sub-sections of Food and Beverage Service – Restaurant (All Day Dining and Speciality), In-Room Dining, Bar, Banquets and Exclusive Dining and along with Pastry & Bakery Operations. Consequently was responsible as Station Holder.• Appointed as a Personal Butler to VIP Guests and Dignitaries and received the highest recommendations from all of them.• Seamlessly ensured complete guest satisfaction across all functions resulting in a guest satisfaction score well above 92% along with regular guest recognition through letters of appreciation, surveys and TripAdvisor. Show less

Oberoi Hotels & Resorts
Oct 2016 - Mar 2017Operations Assistant in TrainingManagement Training part of the Postgraduate Diploma in Guest Service Management• Front Office Assistant- Efficiently operated sections like cashiers and FD with a focus on reservations• Food & Beverage Assistant- Assisted as station holder and runner in the all-day dining and coffee shop• Housekeeping Assistant- Ensured the highest standards of housekeeping, being allocated to a specific floor• Kitchen Assistant- Worked in all sections of the kitchen like bakery, pastry, western and Indian Show less

Oberoi Hotels & Resorts
Jun 2017 - May 2021• Independent Charge as the Head of the Department. Operated as the hotel head in the absence of General Manager.• Reported directly to the General Manager• Acted as Front Office Manager, leading a team of 10 people• Ensured two Platinum Ratings by Bureau Veritas for the Hygiene Policies followed at the hotel.• Accomplished Training Man-days for the department by delivering need-based quality training to all team members. • Succeeded in managing the overall functioning of the department whilst ensuring that the department operated well below the laid-out expense budget by putting in place measures to reduce, reuse and recycle without compromising on quality or experience. Efficient inventory management and room assignment to ensure the highest guest experiences and highest HLP savings.• Reviewed all guest feedback on all platforms including the Hotel Feedback System, Booking.com and TripAdvisor and devised necessary action plans for guest experience improvement and team training. This resulted in an overall guest satisfaction of 86%. Show less • Second in command to the Front Office Manager, responsible for ensuring the smooth functioning of the department with a strong focus on Training and Guest Experience while leading a team of 25 people• Ensured a Platinum Rating by Bureau Veritas for the Hygiene Policies followed at the hotel as the Departmental Hygiene Manager• Contributed directly to the GOP by identifying upselling opportunities at the reservation and check-in stage• Accomplished budgeted Training Man-days for the department by delivering need-based quality training to all team members virtually and onsite. Devised various training plans, PTPs and learning opportunities for the team• Devised action plans for guest experience improvement & training in response to guest reviews & feedback received, resulting in overall guest satisfaction of 95% Show less
Assistant Manager – Front Office (HOD)
Nov 2020 - May 2021Assistant Manager – Front Office
Jul 2018 - Nov 2020Assistant Manager in Training
Mar 2018 - Jun 2018Management Trainee
Jul 2016 - Jun 2018Supervisor in Training
Jun 2017 - Nov 2017

Mandarin Oriental Hotel Group
Sept 2023 - nowAssistant Front Office Manager
Licenses & Certifications
- View certificate

WSET Level 2 Award in Wines and Spirits
Wine & Spirit Education TrustDec 2017 
Certified Departmental Trainer
Oberoi Hotels & ResortsJun 2018
Honors & Awards
- Awarded to Saurav Kumar, MBAValedictorian Les Roches Feb 2023 Valedictorian - MBA Cohort
- Awarded to Saurav Kumar, MBAT.R. Oberoi Award The Oberoi Centre of Learning and Development Jun 2018 Academic Excellence in Guest Service Management Programme
- Awarded to Saurav Kumar, MBAPresident's Silver Medal Award for The Best All-Rounder Apeejay School, Pitampura Dec 2013
- Awarded to Saurav Kumar, MBAPrincipal's Special Award Principal, Apeejay School, Pitampura Feb 2013
Volunteer Experience
Head Of Finance - Les Roches Gives Back
Issued by Les Roches Crans-Montana Global Hospitality on Mar 2022
Associated with Saurav Kumar, MBAPresident
Issued by Interact: Rotary Sponsored Club on Jul 2012
Associated with Saurav Kumar, MBAVice President
Issued by Interact: Rotary Sponsored Club on Sept 2011
Associated with Saurav Kumar, MBA
Languages
- enEnglish
- frFrench
- hiHindi
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