Deep Enrich
Tharindu Lakshan
Trainee Waiter
439 followers
Meudon, Île-de-France, France
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About me
Pastry Chef at Mr. Cake Paris & Sous Chef at Rocoin Paris
Education
Dilmah School Of Tea
2019 - 2019CertificatedFrom this course I learned all about Tea.History and culture of teaFrom tea cultivation to brewing.Flavour pairing and using tea for cooking.
The City and Guilds of London Institute
2018 - 2019Culinary Arts - IVQ DistinctionLevel 2 Diploma in Food Preparation and Cooking
Richmont Hotel School - Dubai , UAE
2018 - 2018Baking and Pastry Arts/Baker/Pastry ChefIntermediate & Advanced Levels Pastry Course - Pastry, Chocolate and Ice cream
Win Stone Hotel School - Sri Lanka
2016 - 2016Certified Baking and Pastry Arts/Baker/Pastry Chef.webp)
ICCA - International Centre for Culinary Arts (Dubai)
2018 - 2019Diploma in Hospitality ( Commercial Cookery ) CookerySuccessfully Complicated following Modules,1) Introduction to Hospitality Operations2) Introduction to Kitchen Operations3) Cookery - Entrees and Side Dishes 4) Cookery - Main5) Interpersonal and Communication Skills
ICCA - International Centre for Culinary Arts (Dubai)
2019 - 2020Diploma in Hospitality ( Commercial Cookery ) PatisserieSuccessfully Complicated following Modules,1) Introduction to Hospitality Operations2) Introduction to Kitchen Operations3) Cookery - Entrees and Side Dishes 4) Patisserie - Main5) Interpersonal and Communication Skills
Bandaranayake College - Gampaha
2007 - 2015Agriculture Science
Experience
Waters Edge Hotel
Jan 2016 - Jan 2016Trainee Waiter
Radisson Blu Hotel Dubai Deira Creek
Nov 2016 - Nov 2018Commi Chef
May 2017 - Nov 2018Trainee Chef
Nov 2016 - May 2017
Sheraton Dubai Creek Hotel & Towers
Dec 2018 - Jun 2020Demi Chef De Partieincharge for the pastry production and second incharge for the pastry kitchen
Loulou Boulogne Restaurant
Jun 2020 - Jun 2022Chef de partie (cuisiner)Pastry & Cold kitchen chef
Mr. Cake Paris
Feb 2021 - nowPastry ChefRecoin Cafe-Bar-Restaurant
Jun 2022 - nowSous Chef
Licenses & Certifications
Certified Young Chef Member
Emirates Culinary GuildApr 2018- View certificate
USA CHEESE SPECIALIST
USA Cheese GuildJun 2019
- View certificate
Certified Chef
City & GuildsJun 2019 
Person In Charge - Level 3
Dubai MunicipalityMay 2019%20LIMITED.webp)
FAQ Level 3 Awards in Supervising Food Safetyin Catering
FUTURE (AWARDS AND QUALIFICATIONS) LIMITEDJul 2019
Honors & Awards
- Awarded to Tharindu LakshanIKA Buffet - IKA Culinary Olympic 2020 Germany World Chefs Association February 1, 2020 Bronze Meddle
- Awarded to Tharindu LakshanRestaurant of Nations - IKA Culinary Olympic 2020 Germany World Chefs Association February 1, 2020 Silver meddle
- Awarded to Tharindu LakshanAfrican Culinary Cup Competition 2019 Cairo - Egypt Egyptian Chef Association / World Chefs Association October 1, 2019 Silver Meddle & 1st Place
- Awarded to Tharindu LakshanGloble Chef Challenge Semi Final - Middle East Africa World Chefs Association July 1, 2019 Competition Assistant (Voluntary Certificate)
- Awarded to Tharindu LakshanAlen Thong Golden Coffee Pot Young Chef Challenge 2018 - Abu Dhabi Emirates Culinary Guild / World Chefs Association December 1, 2018 Pastry Chef - Junior National Team UAE - 1st runner up (Silver Meddle)
- Awarded to Tharindu LakshanEXPOGAST 2018 - Luxembourg (Contemporary Buffet) World Chef Association November 1, 2018 Pastry Chef - Junior National Team UAE - Bronze Meddle
- Awarded to Tharindu LakshanEXPOGAST 2018 - Luxembourg (Restaurant des nations) World Chefs Association November 1, 2018 Pastry Chef - Junior National Team UAE - Bronze Meddle
- Awarded to Tharindu LakshanGloble Pastry Chef Challenge 2018- Malaysia - Assistant Pastry Chef World Chefs Association July 1, 2018 World 5th place and The Best Tea Dessert
- Awarded to Tharindu LakshanFHA Competition - Singapore Singapore Chef Association / World Chef Association April 1, 2018 Edible Buffet ( Pastry Chef Assistant ) Silver Meddle
- Awarded to Tharindu LakshanPlated Dessert Competition US Egg December 1, 2017 1st Place
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