Ruvi Cruze

Commis chef

6000 followers

Greater Sydney Area

Connect with Ruvi Cruze to Send Message

Connect

Connect with Ruvi Cruze to Send Message

Connect

Timeline
About me
Teacher - Hospitality Management and Commercial Cookery @ TAFE NSW
Education
- TAFE NSW
  -
  Advance Diploma Hospitality Management
- TAFE NSW
  2019 - 2019
  Certificate IV Food Science and Technology
  In-depth Knowledge on all about food.
- TAFE NSW
  -
  Certificate IV - Commercial Cookery.
- TAFE NSW
  2018 - 2019
  TAE40116 - Certificate IV Training & Assessment Workforce Development and Training - Vocational Education and Training (VET)
- TAFE NSW
  2018 - 2018
  Food Safety Auditing & Develop HACCP Food Safety Programs
  * Food Safety Auditing. TTPCSH0075* Conduct Food Safety Audits. FDFAU4003A* Develop Food Safety Programs. FDFFS2001A* Assess Compliance with Food Safety Programs.FDAU4001A* Communicate and negotiate to conduct Food Safety Audits. FDFAU4003A* Food Legislation
- TAFE NSW
  2018 - 2018
  Food Microbiology
  * Perform microbiological procedures in the food industry. FDFFST4004A / MSL974006A
- TAFE NSW
  2018 - 2018
  Food Labeling
  * Label Food according to legislative requirements.FDFFST4009A
Experience
- Hilton
  Feb 1998 - Mar 2000
  Commis chef
- Hanjin Shipping
  Jan 2000 - Feb 2004
  Business Development Executive Global Accounts
  Managing all logistic requirements of global contracted FOB accounts.Nike,Tessco, EWM, H&M,Gap,Next.Woolworth- UK, Grasshopper,Adidas, Levie, Esprit,Target, K'Mart , Wall-Mart, Costco wholesale,IKEA, and More
- HEMAS TRANSPORTATION SECTOR
  Feb 2004 - Feb 2006
  Country Manager
- Hellmann Worldwide Logistics
  Feb 2004 - Feb 2006
  Business Development Manager Global Accounts
- Expeditors
  Feb 2006 - Sept 2007
  Territory Sales Manager
- ALH Group
  Oct 2007 - Jul 2010
  Cook - Chef de Partie - Ettamogah Hotel
- Drinx Group Pty Ltd
  Aug 2010 - Nov 2013
  Sous Chef - The Mean Fiddler & The Camden Valley Inn
- ALH Group
  Dec 2013 - Jun 2017
  - Head Chef - The Ranch Hotel
    Feb 2017 - Jun 2017
  - Head Chef - Castle Hill Tavern
    Feb 2016 - Mar 2017
  - Sous Chef - Ettamogah Hotel
    Dec 2013 - Jan 2016
- ALH Group
  Sept 2017 - May 2022
  - Head Chef
    May 2018 - May 2022
  - Head Chef - Kirribilli Hotel
    Sept 2017 - May 2018
- Duke College
  Nov 2018 - now
  Trainor and Assessor - Hospitality Mangement - Commercial Cookery
- TAFE NSW
  Nov 2019 - now
  Teacher - Hospitality Commercial Cookery
- Momento Hospitality
  Apr 2022 - Mar 2025
  Executive Chef
Licenses & Certifications
- Body Language for Leaders
  LinkedIn
  Feb 2020
  View certificate
- Managing High Performers
  LinkedIn
  Dec 2019
  View certificate
- Building Self-Confidence
  LinkedIn
  Feb 2020
  View certificate