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Árpád Györffy

Árpád Györffy

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location of Árpád GyörffyBudapest Metropolitan Area

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  • Timeline

  • About me

    Executive Chef at Four Seasons Hotels and Resorts

  • Education

    • Szabò Lörinc Kèttannyelvü Gimnàzium

      -

    • Taverna Culinary School

      2002 - 2004
      Professional Chef and pastry chef Culinary

  • Experience

    • Alabardos restaurant

      Sept 2004 - Jan 2012

      Hungarian fine dining restaurant. The restaurant had 15 Gault&Millau point,2 hat and Michelin guide recommendation Hungarian fine dining restaurant. The restaurant had 15 Gault&Millau point,2 hat and Michelin guide recommendation Hungarian fine dining restaurant. The restaurant had 15 Gault&Millau point,2 hat and Michelin guide recommendation

      • Sous Chef

        Jan 2010 - Jan 2012

      • Chef De Partie

        Jan 2006 - Mar 2010

      • Commis chef

        Sept 2004 - Jan 2006

    • Taubenkobel restaurant**

      Jan 2005 - Jan 2005
      Internship

      Two Michelin stared restaurant

    • Hibiscus restaurant London**

      Jan 2011 - Jan 2011
      Internship

      Two Michelin stared restaurant in London

    • Arany Kaviar Restaurant

      Feb 2012 - Feb 2015
      Executive Chef

      Russian fine dining restaurant. The restaurant had 2 Gault&Millau hat and Michelin Guide recommendation.

    • Restaurant Marc Meurin**

      Jan 2014 - Jan 2014
      Internship

      Two Michelin stared restaurant

    • Four Seasons Hotels and Resorts

      Feb 2015 - now

      • Executive Chef

        Oct 2019 - now

      • Restaurant Chef

        Feb 2015 - now

  • Licenses & Certifications