Simon Woods

Simon Woods

Food Safety and Quality Manager

Followers of Simon Woods1000 followers
location of Simon WoodsRochester, New York Metropolitan Area

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  • Timeline

  • About me

    Food Safety & Quality Executive - Robust Leadership Skills in multi-site processes | Product Development - Strategic Project Management | Global Regulations in US EU & UK | LEAN, HACCP, SQF, FSMA

  • Education

    • University of Brighton

      -
      Master of Science (MSc) Environmental Science First Class / 4.0 GPA
  • Experience

    • Oriental Express Frozen Food Ltd.

      Dec 2000 - Sept 2003
      Food Safety and Quality Manager

      Quality, Tasting, Food Safety and Team building

    • G's Group

      Sept 2003 - Mar 2005
      Quality Manager
    • Freshtime UK Ltd

      Mar 2005 - Oct 2006
      Food Safety and Quality Manager
    • G's Group

      Oct 2006 - Jan 2016
      Head of Food Safety, Systems and Regulatory Procedures
    • Love Beets

      Jan 2016 - Oct 2022

      I develop innovative processes and products, empowering the wider team to enable real-time decision making. I establish and implement the new facility in Rochester with world-class food safety and quality systems, developing an understanding of business revenue and risks.➝ Role FocusI implement continuous process improvements to realize 6% of raw material savings year on year. I maintain ERP track and traces with food safety auditing for real-time analytics. I promote facility tours and knowledge transfer through Cornell, Rochester Chambers, Rochester area Sanitarians, RIT, and Brockport SUNNY. I train and document the Process Assurance (PA’s) team from intake to dispatch, assuring the seamless flow of quality and Preventative controls. I develop Protocol and associated validation systems for Food Safety and barrier control to minimise contamination risk. I collaborate with Wegmans Food Safety Director on new leading standards agricultural standards.➝ Key Outcomes ☛ I executed the Love Beets manufacturing governance program from the 1st employee to SMEs, formulating world-class operation and GMPs in Rochester. ☛ I launched four new product ranges, first to market packaging and 30 continuous improvement plans. I attained a 28% reduction in budgetary overheads as well as a 25% labor reduction in 2019. Show less

      • Food Safety, Quality and New Product Development Director

        Jan 2018 - Oct 2022
      • Food Safety and Quality Manager

        Jan 2016 - Jan 2018
    • BrightFarms

      Oct 2022 - now
      VP Food Safety and Quality

      I’m so pleased to work for BrightFarms, to continue to help drive leading standard food safety hydrophobic growing. We grow fresh and delicious baby greens, harvested to be tender and delicious, clean and pesticide free, responsibly grown and delivered locally.

  • Licenses & Certifications

    • Advanced HACCP

      EHS