Elizabeth Inman

Elizabeth Inman

Restaurant Management

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location of Elizabeth InmanShreveport-Bossier City Area

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  • Timeline

  • About me

    EcoSure District Manager, CP-FS

  • Education

    • University of Phoenix

      2015 - 2019
      Environmental Health Bachelor of Science Biology/Biological Sciences, General Bachelor of Science

      BS of Environmental Health with focus study of biology

  • Experience

    • Wen-Bam, Wendy's

      Sept 2002 - Jan 2010
      Restaurant Management

      Progressive discipline, hire and train new employees, truck ordering, scheduling, execute daily process and routines, food safety measures, manage labor, cost of food, semi-variables, speed of service, and customer service and retention.

    • Walmart

      Oct 2002 - Apr 2008
      Retail Management

      Order merchandise, manage cost of labor, manage merchandise, claims, safety, execute daily process and routines, manage employees, progressive discipline, marketing tactics using modular setup flows, appealing to customers needs, and customer complaints.

    • Pizza Hut

      Jan 2005 - May 2014
      Restaurant General Manager

      Employee retention, PNL management, manage cost of labor, manage cost of food products, manage semi-variables, manage schedules, manage HR processes, ordering and receiving products, facility maintenance, progressive disciplinary actions, bottom line profit.

    • Ecolab Inc

      May 2014 - now
      Food Safety and Brand Protection District Manager

      EcoSure District Manager of 22 remote Food Safety and Brand Standard Field Specialists in 5 states for Texas, Louisiana, Mississippi, Alabama, and Florida. Specialists conduct assessments to help our clients protect their guests, employees, and reputation from public health risks, foodborne illness, and other risks. Field Specialists conduct a variety of public health, workplace safety, brand standards, guest satisfaction, and food safety programs for a multitude of different clients. Which delivers solutions that help minimize food safety and public health risks while helping to promote a culture of public health and food safety across businesses of all sizes. Show less

  • Licenses & Certifications

    • Certified Professional of Food Safety

      National Environmental Health Association
      Feb 2015
    • ServSafe Food Managers

      ServSafe Food Protection Manager Instructor
      Aug 2009