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Simon Hockley

Simon Hockley

Chef de Partie

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  • Timeline

  • About me

    Executive Chef at Oceania Cruises

  • Education

    • University of Westminster

      1984 - 1986
      706 Cuisine

    • University of Westminster

      -
      City & Guilds Culinary

  • Experience

    • Princess Cruises

      Jan 2008 - Jan 2010
      Chef de Partie

      Entry position into the Cruise Industry. A learning curve and grounding experience. In my first contracts with Princess I learned how the Galleys are managed, U.S.P.H readiness, menu structures and man management on board these busy vessels.

    • Disney Cruise Line

      Oct 2010 - Nov 2011
      Assistant Chef de Cuisine

      My first upper level management position in the cruise industry. Developing the necessary skills to ensure the smooth running of the galley.

    • Princess Cruises

      Dec 2011 - Jul 2014
      Sous Chef

    • Oceania Cruises

      Aug 2014 - Feb 2023
      Executive Sous Chef

    • The Apollo Group

      Sept 2014 - now
      Executive Chef

  • Licenses & Certifications

    • City & Guilds 705,706.

  • Volunteer Experience

    • English Teacher

      Issued by YMCA
      YMCAAssociated with Simon Hockley