Ines FOUDA

Experience

• 

  Les Restos du Coeur

  Jan 2019 - Jan 2019

  Charity project organizer

  Charity project : Organizer and participant of a charity concert for the Restos du Coeur (Heart Restaurant)

• 

  HOTEL DE LA MARINE ***

  Jul 2019 - Aug 2019

  Server

  Food and beverages service, order taking, baristaCash desk management, international customers

• 

  Evénement privé

  Sept 2019 - Sept 2019

  Service à domicile

  Private eventBanquet : food and beverages service

• 

  Avenue 21

  Jul 2020 - Sept 2021

  Chef de rang

  Beverage and food services : order taking, cash desk management, baristaCustomer service : call, reservations, welcoming customers, assign tablesOpening and closing of the restaurantStock management : reception of wine deliveries, inventory checkPerfect knowledge of the menu, with the ability to make suggestions

• 

  Atelier Les Eclisses

  Jan 2021 - Feb 2021

  International trade prospection

  Modernisation plan management : functional specifications, financial plans and marketing strategyInternational prospection : Sales with new international providers (Chinese and german) of luxury bow. Meeting with the french providers

• 

  Cassis Bistro

  Oct 2021 - May 2022

  Hostess & Server

  In charge of customer service (hostess) : planning, welcoming clients, reservations management, front room organization, keeping an eye in each of the servers' stations, answering the phoneIn charge of the cleaning standards and adapting service for special requests or needs.Beverage and food services (server) and wine training.

• 

  Ritz-Carlton Montreal

  Jun 2022 - now

  • Server

    Aug 2022 - now

  • Valet

    Jun 2022 - Jul 2022