
Suraj Shrestha
Cook

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About me
Team Member
Education

Asia Pacific International College
2017 - 2020Bachelor's degree Bachelor in Information System
Performance Education
2021 - 2021
Experience

Splash Tapas Bar
Nov 2017 - Feb 2021Cook
Alphabet st
Mar 2018 - Dec 2021ChefCoordinated kitchen workflows, fostering swift service and high-quality food preparation.Monitored inventory levels and enforced best practices, reducing waste.Assisted with staff recruitment and training for kitchen stations and supporting roles.Enforced sanitation practices to safeguard employees and patrons.Documented daily operational info detailing supplies used and labor hours worked.Prepared ingredients and cooked meals according to established recipes.Responded quickly to meet customer needs and resolve problems. Show less

Ribs & Burgers
Feb 2021 - Nov 2021Meat dresser
Coles Group
Feb 2021 - nowOperated POS systems and input information into company computer programs.Assisted new employees during training sessions.Attended workshops and special events to grow personal networks and attract potential customers.Greeted customers and answered questions regarding products and promotions.Sorted, labeled, and dated merchandise to prevent expirations and product losses.Maintained knowledge of company policies and procedures to promote productivity and safety.Arrived on time for shifts and adhered to company dress code guidelines. Show less
Team member
Aug 2022 - nowTeam Manager
Feb 2021 - now

Young Logix
Sept 2021 - Jan 2022Business AnalystCreated business website and systems, including design of related databases, spreadsheets and outputs.Synthesized current market trend data to support recommendations for action.Examined technology trends to identify markets for future product development.Documented specifications for business cases and project reports and dashboards.Gathering Requirements from Stakeholders and using it for Business Process mapping and Business Process optimization.Liaising with relevant clients and project stakeholders to identify and determine the needs of software systems.Translating business requirements and assisting in drafting UAT plan and test case Show less

Florentia
Feb 2022 - Aug 2022Production Assistant• Tracked company inventory counts and ordered new equipment to prevent shortages.• Demonstrated equipment operation techniques and daily procedures to newly hired employees.• Notified supervisors of production progress, equipment needs and notable expenditures.• Responsible for operating the machines that carry out food manufacturing processes and monitoring the progress and quality of food products.• Weighing raw materials, before adding them to the process according to recipe directions.• Food Safety System (HACCP) implemented.• Ensuring that the work environment is kept clean and hygienic. Show less
Licenses & Certifications
- View certificate

Agile Principles and Methodologies
SplashOct 2020
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