
Ged Parker
Regional Business Manager

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About me
Senior Manager
Education

PETROC
2017 - 2017NCFE Level 2 Certificate LEAN Organisational Management Techniques
Preston College
1991 - 1992Business Studies Stage B, Organaisational Psychology Stage B Credit, CreditOpen College of the North West Credit Accumulation and Transfer Scheme accredited by University of Lancaster

Blackpool and Fylde College
1976 - 1977Mechanical EngineeringDay release course in last year of Senior School

Barrow College of Further Education
1990 - 1991Business Studies PassOpen College of the North West Credit Accumulation and Transfer Scheme accredited by University of Lancaster
Experience

Bass
Mar 1996 - May 1999Regional Business ManagerManaging 33 licensed retail outlets in Merseyside, Cheshire and Greater Manchester. Full responsibility for:Business Development, Delivering a Return on Capital Investment,Operational Standards,Budgetary performance,Staff development,Performance management.Managerial RecruitmentCustomer satisfaction KPI's

NUS Services Ltd
Jun 1999 - Mar 2015Managment of catagory analysis and administration support within the buying department.Oversight of the supplier assessment, development, ethical screening and media monitoring in the context of supply chain ethics. The coordination and management of commercial support programmes within hospitality and retail environments. Monitoring and evaluating the compliance of individual operations with nationally arranged promotional and marketing activity.The structured assessment of local adherence to nationally defined standards of corporate social responsibility in bars and venues.The provision of strategic planning and commercial development advice to member organisations. Show less
Deputy Director of Buying
Nov 2012 - Mar 2015National Programmes Manager
May 2007 - Nov 2012Licensed Trade Manager
Jun 1999 - May 2007

NUS
Mar 2015 - Jun 2016Managment of catagory analysis and administration support within the buying department.Oversight of the supplier assessment, development, ethical screening and media monitoring in the context of supply chain ethics. The coordination and management of commercial support programmes within hospitality and retail environments. Monitoring and evaluating the compliance of individual operations with nationally arranged promotional and marketing activity.The structured assessment of local adherence to nationally defined standards of corporate social responsibility in bars and venues.The provision of strategic planning and commercial development advice to member organisations. Show less Providing strategic direction and interim leadership to the newly formed Trading Support Department. The new department amalgamates the previous Buying and Central Billing departments into a team dedicated to providing seamless support for all aspects of commercial activities within member organisations.The new department supports business processes for members, payment collection for suppliers, collective purchasing, structured promotional activity, evaluation of suppliers ethics, development and measurement of corporate social responsibility policy and practice, range development and business insight activity on behalf of the membership. Show less
Deputy Director - Buying
Nov 2015 - Jun 2016Trading Support Director (Acting)
Mar 2015 - Nov 2015

Edge Hill Students' Union
Jun 2016 - Jan 2017Head of Commercial OperationsFirst post holder of a newly created position charged with introducing new ways of working and strengthening the relationship with the University's Directorate.
Licenses & Certifications

Managing Food Safety and Consumer Protection
The Food Hygiene BureauMay 1998
Organising Training and Assessment
Hotel and Catering Training CompanyJul 1993
Group Training Techniques
Hotel and Catering Training CompanyJun 1992
Basic Food Hygiene Certificate
Institute of Environmental Health OfficersNov 1990
Craft Trainer Award
Hotel and Catering Training CompanyMay 1990
Licensed Trade Diploma
Licensed Trade Education and Training CommitteeApr 1982
Chartered Manager
Chartered Management InstituteDec 2015
BIIAB National Certificate for Licensing Practitioners
BIIMar 2007
Level 5 NVQ in Operational Management
Chartered Management InstituteAug 2003
Advanced Food Hygiene Certificate
The Chartered Institute of Environmental HealthApr 1998
Volunteer Experience
member
Issued by Best Bar None Management Committee on Jun 2014
Associated with Ged ParkerExternal Trustee
Issued by Edge Hill Students' Union on Dec 2015
Associated with Ged Parker
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