Parvase Ahmed

Experience

• 

  Spice Club Solihull

  Sept 2012 - Jul 2016

  Manager
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  Verisure Securitas Direct

  Mar 2017 - Apr 2017

  Security Consultant

  Working for Verisure was my first step towards a career where I was able to use my skills properly, I was given the freedom to go out and meet different clients for me this was exactly what I was looking for a job where I can build relationships while managing my own time and workload. Even though I was there briefly the job provided me with a lot of experience and taught me what it means to be a professional.

• 

  Uclaim4me

  Apr 2017 - Jun 2017

  Telesales Executive
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  Supermeal

  Jun 2017 - Aug 2020

  As Head of Operations my job is to make sure that the company is performing to the best of its ability. This is through making sure that the company is sticking to the processes that we created meeting our KPI’s and streamlining the company’s operations. Also, within this position my job has been to deal with numerous amounts of problems and make sure that these have been rectified. I also liaise with our offshore team daily to make sure that they are completing any necessary work and that they have all the tools to do their job. I also oversee the creation of budgets and sign off on any expenses. The biggest attribute that I have is being efficient in my job as there is a huge workload, I make sure that I am able to prioritise the right tasks and they are done properly and in a timely manner. Show less Working for a fast paced organisation, and a company that has recently established itself on the market is not only amazing but also extremely rewarding. Within 2 months I have managed to attain over 40 new business accounts and become a top-performing consultant at Supermeal. While my role is to persuade takeaway owners to sign up to Supermeals website or purchase a personal branded app from us where they will be advertised to the public and gain more revenue by maximising their potential customers. My responsibility was also to manage these new accounts, building a good rapport with restaurant owners and maintaining a professional and supportive business relationship. Outside of my role I also helped the business set itself up from finding a new CRM engine to constantly updating things within the business in order to increase sales. Show less

  • Head Of Operations

    Jul 2019 - Aug 2020

  • National Account Manager

    Feb 2018 - Jul 2019

  • Business Development Manager

    Jun 2017 - Feb 2018
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  Dipa Ltd

  Jul 2017 - Jun 2022

  Director

  T/A Dine India, an Indian restaurant in Sout Birmingham serving unique Indina cuisines

• 

  The Clinic Room

  Oct 2020 - Jun 2022

  Marketing and Growth Director
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  ActionPrompt Ltd

  Jun 2022 - now

  Area Sales Manager