Brandon Blietz

Experience

• 

  Mercy Medical Center

  Aug 2001 - Feb 2003

  Bakery Supervisor
• 

  Sodexo

  Sept 2003 - Jan 2019

  General Manager

  I executed proprietory contract services for clients that included well known corporate brands, Fortune 100 companies, mid market hospitals and college campuses. I was responsible for all customer service and food service operations. My roles have required skills in these areas; safety, purchasing & inventory control, data and budget analysis, menu development, consumer & client relations, payroll processing, personnel selection, performance evaluation, cash reporting, marketing, security and overall unit performance. Show less

• 

  Riverside Casino & Golf Resort®

  Aug 2019 - now

  I directly managed a staff of 18 and provide support for a department of 50 frontline employees.My duties include managing a proprietary safety and sanitation audit program, inventory management, payroll reporting, scheduling and personnel management. The resort provides a challenging and ever changing environment that requires me to be flexible, responsive and adaptable in situations that are often ambiguous in nature requiring me to be prepared for a wide variety of situations at a moments notice. Show less

  • HR Benefits & Safety Administrator

    Dec 2022 - now

  • Food & Beverage Operations, Executive Steward

    Aug 2019 - Dec 2022