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Carmen Anghelidis

Carmen Anghelidis

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location of Carmen AnghelidisOntario, Canada

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  • Timeline

  • About me

    President at ACE Food Safety Auditing and Consulting

  • Education

    • "The Lower Danube" University , Faculty of Food Industry and Fisheries – Galati, Romania

      1987 - 1992
      Engineering Degree in Food Science and Technology

    • Seneca College

      -
      Industrial Pharmaceutical Technology Certificate Program

  • Experience

    • Cargill

      Apr 2003 - Jul 2006

      • Senior Food Scientist/ HACCP coordinator

        Jun 2004 - Jul 2006

      • Quality Assurance Team Leader

        Apr 2003 - Jun 2004

    • Canadian Food Inspection Agency

      Aug 2006 - Nov 2011
      Food Processing Specialist Inspector (EG 4) and Regional Auditor- Dairy Program

    • Canadian Food Inspection Agency

      Oct 2015 - Oct 2019

      • FSEP/HACCP Area Lead Auditor - Food Safety Enhancement Program (FSEP)

        Nov 2011 - Oct 2019

      • Verification Officer - Inspection Verification Office (IVO)

        Oct 2015 - Oct 2017

    • ACE Food Safety Auditing and Consulting

      Oct 2019 - now
      President

    • Mérieux NutriSciences - North America

      Oct 2019 - now
      Contract Auditor and Consultant

  • Licenses & Certifications