César Francisco Giacosa Zbrun

César francisco giacosa zbrun

bookmark on deepenrich
location of César Francisco Giacosa ZbrunÑuñoa, Región Metropolitana de Santiago, Chile
Phone number of César Francisco Giacosa Zbrun+91 xxxx xxxxx
Followers of César Francisco Giacosa Zbrun955 followers
  • Timeline

    Nov 1985 - Jul 1987

    Plant Engineer

    SPRAYLAC SRL
    Jul 1987 - Feb 2010

    Production Manager

    SUCESORES DE ALFREDO WILLINER S.A.
    Rafaela - Santa Fe - Argentina
    Feb 2010 - Jan 2010

    Food Industry Director

    SETEC SRL
    Jan 2011 - Oct 2013

    Development and Project Manager

    SURLAT
    Pitrufquen - IX Region- Chile
    Mar 2014 - Sept 2017

    Gerente Desarrollo Productos Lacteos y Envases/Embalajes

    Watt's S.A.
    Jul 2017 - now

    Member of Standing Committee on Dairy Science and Technology

    International Dairy Federation
    Current Company
    Oct 2017 - now

    Dairy Consultant

    Dairy Processing Consultant
  • About me

    Dairy Processing Consultant / Member of SC Dairy Science and Technology FIL-IDF / Diplomado Transformación Digital e Industria 4.0 /Docente Master MITA-UBA/ Evaluador aceleradora PUC / Diplomado Innovación Abierta

  • Education

    • Universidad católica de córdoba

      2003 - 2005
      Magister en dirección de empresas dirección de empresas
    • Esade business school

      -
      Global supply-chain management (english) summer school
    • The university of texas at arlington

      2013 - 2013
      Gestión de proyectos
    • Universidad nacional del litoral

      -
    • Universidad nacional del litoral

      1979 - 1985
      Ingeniero quimico tecnología y procesamiento de los alimentos
  • Experience

    • Spraylac srl

      Nov 1985 - Jul 1987
      Plant engineer

      Responsable of production, people and maintenance. Raw milk and final products quality control

    • Sucesores de alfredo williner s.a.

      Jul 1987 - Feb 2010

      Responsable of the Milk and Cream Reception Sector, and the manufacture of the UHT, Dulce de Leche, Butter, Milk Powders, Fresh Products. Design of production plans and programs based on sales estimates. Daily and weekly control of productions and diversions from estimates. Responsible for raw material and consumables warehousesDevelopment of new products and packagings. Collaborative work for the development of new products with scientific bodiesParticipation in the strategic manager team to define Vision-Mision and Strategic Objetives of the companyParticipation in the Joint-venture with Nutrasweet, USA, for the local manufacturing of the product SimplesseCreator of the concept of the best “classic” dulce de leche (milk caramel) of the national marketAcknowledged experience in adopting state-of-the-art technology for new production units and expansion of the capacity. Powder milk plants, reception of milk, butter plant, powder milk packing machines, yoghurt and dessert plants, aseptic products plant, Milk caramel plants.Training in sensory assessment of food products Mostrar menos

      • Production Manager

        Mar 1993 - Feb 2010
      • Assistant Production Manager

        Jul 1987 - Mar 1993
    • Setec srl

      Feb 2010 - Jan 2010
      Food industry director

      Engineering Services Consultancy in the Food Industry.

    • Surlat

      Jan 2011 - Oct 2013

      Development projects with the PMBOK methodology : initiation, planning, execution, control and close Reinforce the organization chart, in functional areas: Quality, Production, Technical and DevelopmentImprove the profits of the company and increase the production of the dairy products.Development new products and packages. Work with private label companies.

      • Development and Project Manager

        Jul 2013 - Oct 2013
      • Plant Manager

        Jan 2011 - Jun 2013
    • Watt's s.a.

      Mar 2014 - Sept 2017
      Gerente desarrollo productos lacteos y envases/embalajes

      Desarrollo de nuevos productos lacteos, mejoras de proceso en líneas UHT, productos fermentados, quesos, leches polvo y manjar. Desarrollo de nuevos negocios. Innovación en envases y embalajes de aceites/margarinas, néctares/mermeladas y lácteos.

    • International dairy federation

      Jul 2017 - now
      Member of standing committee on dairy science and technology

      Contribute actively to the work of the IDF working body on Dairy Science and Technology, by correspondence/meetings and by participation on Action Teams and Project GroupsParticipate in matters referred from and liaisons with other IDF bodies.

    • Dairy processing consultant

      Oct 2017 - now
      Dairy consultant

      Valorización Suero Lácteo - Estudio del GOS- Desarrollos experimentales yoghurt- Innovación en Lácteos - Análisis packaging- Estudio sector lácteo chileno y oportunidades de negocios - Mentoring

  • Licenses & Certifications

    • Certificado de project management

      Universidad texas - eeuu
    • Diplomado en transformación digital productiva e industria 4.0 - convenio uia-utn

      Universidad tecnológica nacional
      Jan 2023