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Safeeda Sonu

Safeeda Sonu

Aquaculture

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  • Timeline

  • About me

    Aquaculture & Fisheries Specialist | HACCP Certified | Freshwater Hatching | Culture | Harvest | Seafood Processing

  • Education

    • Mahatma Gandhi University

      2009 - 2012
      Bachelor of Science - BSc Zoology/Animal Biology

    • Mahatma Gandhi University

      2012 - 2014
      Master of Science - MS Aquaculture & Fish Processing

  • Experience

    • Geo Seafoods

      Sept 2014 - Sept 2014
      Aquaculture

       Monitoring production units and treatment plants Learn the implementation of HACCP food safety systems in every stage of production Understand the quality & control flows Production & utilization(The above internship was a quick learning exercise to understand the real world experience)

  • Licenses & Certifications

    • Isolation and Identification of Bacteria for Public Health Significance

      Central Institute of Fisheries Technology
      Aug 2014

    • HACCP Concepts

      National Institute of Fisheries Post Harvest Technology and Training
      Sept 2014