Linh Le

Experience

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  William Angliss Institute

  Jun 2015 - Dec 2015

  Trainee

  Get training with Opera systems for 5 monthsGet training in Reception department of InstituteBeing trained to provide excellent or 5 stars customer service Get training in housekeeping department

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  Atlantic Group ®

  Jul 2015 - Feb 2016

  Food And Beverage Attendant

  Setting up and packing down function rooms;Provide 5 dining service with excellent customer service Serving meals to customers by carrying 3 plates at a time;Bar tending skills, table service, barista skillsGeneral cleaning duties

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  Pinnacle People Australia

  Apr 2016 - Dec 2016

  Food And Beverage Attendant/ bartender

  Peter Rowland Catering in Melbourne Cup;Banquet in Melbourne Cricket Ground Stadium;Banquet in Etihad StadiumBanquet in Crown Melbourne

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  Delaware North

  Jun 2017 - Oct 2018

  Food And Beverage Attendant/ Barista/ Bartender

  Work at functions and events in Melbourne Olympic Park, Marvel Stadium Work with POS system and cash handlingSet up and reset Conferences & Functions as requiredProvided 5 dinning service with excellent customer service Worked in a fast-paced environment waiting tables and simultaneously tending barPerformed opening and closing duties

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  Park Hyatt Melbourne Hotel

  Oct 2018 - Oct 2019

  Event Staff/ Food and Beverage Attendant/ Barista

  Wort at Radii restaurant and lounge Provide 5 dining service with excellent customer service Set up and reset breakfast, lunch, dinner and eventsWork with POS system and cash handling

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  Imperial Chopsticks Restaurant

  Nov 2019 - May 2020

  Supervisor

  Ensure excellent and professional client service at all timesUndertake general waiting and service duties of food and beverages supervisorCommunicate and liaise with team members, kitchen and other areas ofoperationAdhere to responsible service of alcohol and licensing provisions and standardsat all timesGood conflict resolution skillsCourteous, welcoming and informativeEstablish good professional relationship with existing and new clientsCash handling, POS systemStrong and effective communication methods with Management and Staff ConsistentWorked in a fast-paced environment waiting tables and simultaneously bar tending Maintain clean and neat presentation of bar and restaurant areas Show less

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  C'est La Vie Adelaide

  Feb 2020 - Oct 2022

  Restaurant Manager

  Assist the owner day-to-day restaurant operations, menu design, recruitment, training employees and marketing campaignsPerform all POS duties, front and back of house, including opening and closing procedures, coordinating with the café owner as necessaryFollow company policies and procedures regarding the handling of cash, products and serviceAudit inventory levels to ensure product availability, and working with suppliers for upcoming stocks

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  St George's Bakehouse Cafe

  Jun 2020 - Dec 2020

  Assistant Manager

  Assist the management with appropriate strategies to improve sales or resolve adverse trendsCheck inventory levels to ensure stocks availabilityWork directly with manager to meet revenue goalsSpecialise in coffee techniques such as making decent espresso or latte artAssist the team with food preparation, taking order, working with POS systems and cash handlingStrong and effective communication methods with Management and Staff ConsistentPerform all POS duties, front and back of house, including opening and closing procedures Show less