
Umair Aziz
Lab Analyst

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About me
Food Technologist | Innovative Biscuits | × K.M Food Industries (Gofycandy) | × Bureau Veritas | IPM | Food Safety Level 3 | HACCP Level 3 | GHP | GMP | IOSH
Education

MNS- University of Agriculture Multan
2018 - 2021M.Sc (Hons) Food Science and TechnologyMajor: FOOD SCIENCE AN TECHNOLOGYResearch Title: EFFECT OF MALTING ON NUTRITIONAL STATUS OF BARLEY

Amal Academy
2021 - 2021Career Prep-Fellowship PassEducation startup funded by Stanford that teaches professional skills to students and cooperation. Completed a written competitive exam and interview process to be selected from over 4500 applicants for an intensive 3-month fellowship funded by Standford University. Investing 150 hours to develop business skills (e.g) communication, leadership, problem-solving, teamwork etc. That will help me make a deeper impact on my job.

University of Agriculture, Faisalabad
2014 - 2018B.Sc (Hons) Agri. Science Soil and Environmental Science (SES)Major: Soil and Environmental Science
Experience

Soil and water testing laboratory
Jan 2018 - Mar 2018Lab Analyst
MNS University of Agriculture, Multan
Jan 2018 - Jan 2020ResearcherSENSORY ACCEPTANCE OF MALTED AND UN-MALTED BARLEY PRETZEL IN SOUTH PUNJAB OF PAKISTAN

Aone Food Industry
Feb 2020 - Jul 2020Quality Control Officer• Food sample analysis • Food sample includes cereal testing such as wheat, barley oat, etc. • Food product testing both physical (diameter, color width, etc.) and compositional analysis (Proximate analysis; moisture, crude ash, crude fiber, crude protein, crude fat, and NFC and nutrient determination)• Analysis includes proximate, their calculation, and report formation• Baking lab (development of different products based on research design for product development)

Bureau Veritas Group
Jun 2021 - Jan 2023• IPM Services (Supervision of current activity, gap analysis report and reporting)• Sample Collection for the testing of the sample.
Food Technologist
Oct 2022 - Jan 2023Food Technologist
Sept 2021 - Oct 2022Food Technologist Internee
Jun 2021 - Aug 2021

K.M Food Industries Pvt Ltd
Mar 2023 - Sept 2023Quality Assurance Executive1. Checklist of COA and Halal certificate of all the receiving items (flavor, additives)3. Monitoring product quality especially sensory evaluation and wrapping material testing and labeling.4. Implement Hygienic and PPs on food handlers 5. Prepare a traceability report before the preparation of the chocolate batch in bulk quantity. 6. Monitoring of the IPM report.7. Product labeling registration form Punjab Food Authority 8. Checklist for each production hall based on product name, type, expiry date and batch No.9. Also calculate and manage waster control including product waster and wrapper waste.10. Working on Halal Certification documentation and implementation, complete all steps till the final step.11. Working on FSSC 22000 its documentation and implementation, complete all the processes until the final approach. Show less
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Innovative Biscuits (Pvt.) Ltd
Sept 2023 - nowQuality Assurance Executive1. Monitor and maintain product quality throughout the production process, from Cutting to Finished Product.2. Stay up-to-date with food safety and quality regulations and ensure that the company complies with them.3. Develop and implement quality assurance programs and policies to guarantee product quality and safety.4. Conduct regular inspections, testing, and sampling of food products to identify any issues or deviations from quality standards.5. Maintain accurate records and documentation of quality control and assurance activities.6. Investigate and resolve any quality issues, non-conformities, or customer complaints related to food products.7. Evaluate and audit suppliers and their products to ensure they meet quality standards.8. Train and educate employees on quality control and food safety procedures. Show less
Licenses & Certifications
- View certificate

Implementation of HACCP Food Safety System in the Food Processing Industry
AlisonJun 2023 .webp)
Intership in Halal Research Council
Halal Research Council (HRC)Aug 2021
Internal lead auditor training
QSI FacilitiesOct 2021
Standford Introduction to Food and Health
CourseraJan 2022
Standford Introduction to Food and Health
CourseraJan 2022
Hazard Analysis and Critical Control Point (HACCP)
GITCHIAJul 2022
HACCP Level 3 in manufacturing
HighfieldDec 2022
Halal Food Management System
SMEDAMay 2022
Production and Operation Management
SMEDAMay 2022
Food Safety level 3 Supervision and Manufacturing
AOSH AWARDING BODY UK LIMITED
Global Post Harvest loss prevention: Fundamental Technologies and Actor
CourseraAug 2019
Food Safety level-2 training course
QSI FacilitiesSept 2021
Awareness & Internal Auditing on Halal Certification (PS 3733/ PS 4992)
Bureau Veritas GroupAug 2022
Inroductory to GMP Practices
QSI FacilitiesNov 2021
Awareness & Internal auditing on FSSC 22000
Bureau Veritas GroupJun 2022
Food Safety Level 2
Punjab Food AuthorityOct 2022
Volunteer Experience
Quality Assurance Specialist
Issued by PepsiCo
Associated with Umair AzizQuality Assurance Specialist
Issued by Nestlé
Associated with Umair AzizQuality Assurance Specialist
Issued by Coca-Cola CCI
Associated with Umair Aziz
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