Experience

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  Kontiki beach club

  Sept 2004 - Jan 2006

  Restaurantsupervisor

  After my internship at the 'van der Valk Hotel' in Curacao, I was asked to be a restaurant supervisor at Kontiki Beach club. Both companies are from the same owner.At Kontiki Beach Club I was responsible for the daily operating procedures.

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  Renaissance hotels

  Jan 2007 - Aug 2007

  Restaurantsupervisor

  At the Renaissance Hotel in Fort Lauderdale, I wrote my thesis about guest satisfaction. In addition to that, I worked at the restaurant as supervisor and assisted the F&B manager with the daily business.

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  Blue bay curaçao golf & beach resort

  Sept 2007 - Apr 2009

  Restaurantmanager

  At Blue Bay Curaçao, I started as a restaurant supervisor and moved on to the position of restaurant manager. As a restaurant manager I was responsible for the daily operational activities of the restaurant, the Beach club and the Sunset bar.

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  Maison van den boer

  Jun 2009 - Feb 2010

  F&b supervisor

  As a F&B supervisor I was deployed as operational manager at various catering companies and event locations, including Heineken Music Hall and Amsterdam Arena.

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  Albron horeca & hospitality

  Feb 2010 - May 2010

  F&b zone manager keukenhof
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  Rai amsterdam

  Aug 2010 - Jul 2017

  F&b floormanager

  As floor manager F&B I am responsible for the preparation, operational tasks and evaluation of the banqueting activities during various events. During the daily duties I managed a team of coordinators and flex workers, varying in size from 1 to 100 people, depending on the event.In addition to the regular activities, in my role as pool manager I took care of the quality and development of the flex workers and participated in various projects.

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  Rai amsterdam

  Feb 2021 - now

  Within the position of Account Manager, I am responsible for numerous events; in terms of planning, financial targets and exhibitor management prior to the event. All requests are tailor made and based on personal contact. Along with designing various types of catering concepts I am also in charge of the coordination of each project. The aim of our position is to achieve a successful participation for each exhibitor, in an effective and profitable manner, by selling / advising our services and related products. Show less

  • Event Operations Manager METSTRADE

    Apr 2022 - now

  • Account Manager Exhibitor Services

    Jul 2017 - Apr 2022

  • Sales Representative - Amsterdam Drone Week

    Feb 2021 - Aug 2021