Peter Scheerer

Peter Scheerer

Chef

Followers of Peter Scheerer231 followers
location of Peter ScheererLomira, Wisconsin, United States

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  • Timeline

  • About me

    Do restaurant orders and inventory. Train kitchen staff and cook on the line.

  • Education

    • Campbellsport High School

      1992 - 2006
      High School Diploma
    • Moraine Park Technical College

      2006 - 2010
      Associate's degree Culinary Arts/Chef Training
  • Experience

    • Maximillian's

      May 2007 - Oct 2011
      Chef

      I followed every banquet from conception to completion. I would meet with prospective customers, plan there function with them, order the food, cook all the food, and clean up after the functions. I was the lead cook, running fish fries, overseeing all staff, and running everyday kitchen operations.

    • Riverside Brewery Restaurant

      Oct 2011 - now
      Assistant Kitchen Manager

      I am responsible for scheduling cooks and dishwashers. I do meat orders, dairy orders, and bread orders. I am the primary opening cook, where I follow a lengthy prep list make soups from scratch, and run lead for lunches.

    • Cedar Community

      May 2013 - Feb 2018
      Cook

      I worked as a pm cook at the Top of The Ridge Restaurant. TOTR is a restaurant within a senior living facility, we did mostly cooked to order food for residents and there families. We also cooked high end banquets and fund raisers.

    • Michels Corporation

      Oct 2017 - now
      • Kitchen Lead

        Jul 2023 - now
      • Cook

        Oct 2017 - Jul 2023
  • Licenses & Certifications

    • Certified Professional Food Manager (CPFM)

      Tavern League of Wisconsin
      Feb 2020