Palmer Kyle

Experience

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  Jims Place Grille

  Mar 2010 - May 2013

  Kitchen Manager

   Maintained food cost, budget, and labor hours Trained employees on proper restaurant etiquette and operations Provided a consistent product to consumers for a three-year period Served as liaison between customers and staff

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  Boscos Brewing Company, LLC

  May 2013 - Nov 2016

  Brewer

   Performed all aspects of beer production using a 7BBL system Responsible for the maintenance of brewing, fermentation, and cellar equipment  Created new recipes and implemented new aging techniques Represented the company at special events (beer festivals, tastings, brewery tours) Ran the brewery autonomously for 7 months Instituted beer tastings and dinners to broaden our customer base Worked daily with Microsoft Office tools such as Excel to track brewery inventory levels, product trends, and maintain proper tax paperwork Worked with the community to source eco-friendly solutions to brewery waste Show less

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  Alchemy Bar & Restaurant

  Sept 2017 - now

  Head Server

   Provided excellent customer service in a fast-paced work environment Responsible leading and motivating a team of servers to meet the needs of our customers Implemented new techniques to ensure that restaurant management and staff had clear lines of communication Head of recruitment for new servers Responsible for the scheduling of servers Helped maintain and promote the restaurants social media presence Led a team of servers to fulfill the businesses’ sales goals while providing the highest level of customer care Show less

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  Bonus Bev Wine & Spirits

  Aug 2019 - now

  West TN Sales Representative
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  Eagle Distributing Co.

  Sept 2020 - now

  Wine & Spirits Manager