
Abdullah AL-Adwan
Clinical Dietitian & Quality Control

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About me
Production Engineer | ISO 22000 | Quality Assurance | Skilled in analyzing and optimizing production processes
Education

جامعة البلقاء التطبيقية
2014 - 2018Bachelor Nutrition & Food Processing 3.42/4.00Al- Balqa' Applied University / Nutrition & Food Processing 3.42
Experience

South Shouna Hospital
Aug 2017 - Sept 2018Clinical Dietitian & Quality ControlAssess patients' and clients' nutritional and health needs according to the USDA instructions & ESHA SQL Food processor software, Counsel patients on special diet modifications, nutrition issues and healthy eating habits,Develop meal and nutrition plans.Checked CCP’s for HACCP, perform sanitation verification on equipment and other areas required, perform inspections on raw materials, Products & Equipment to ensure food safety, correct recording and filing of all relevant record logs and Documentation, ensures employees are following all Food Safety and worker safety practices Show less

Retaj company for advanced industries ( PureFood)
Sept 2018 - Aug 2019Production EngineerResponsible for the correct recording and filing of all relevant record logs and Documentation, Ensures the correct recipe guidelines for products are met during processing ,Ensures employees are following all Food Safety and worker safety practices, Collect product samples for Product Development, follow-up articles & scientific research to develop products ,Responsible for performing sanitation verification on equipment and other areas required including CIP, Responsible for monitoring and programing critical control points (CCP), Conducting package quality inspection and quality audits on products , Maintaining the highest possible housekeeping standards to prevent microbial contamination Show less

Healthy-Nutriton.net
Nov 2018 - Jul 2020Owner & Content Writer
Kasih Food Production Co.
Sept 2019 - Jun 2020• Responsible for monitoring critical control points (CCP), Ensures the correct recipe guidelines for products are met during processing, Conduct standardized tests on products to ensure compliance with standards and regulations regarding factors such as color & texture , compute moisture & salt content , titratable acidity , iodine test ..etc. using mathematical & chemical procedures and instruments , Collect product samples for Product Development & lab retain and do a sensory evaluation test to compare between products & Analyze test results to classify products and compare results, perform inspections on raw materials, Products & Equipment to ensure food safety , Perform regular maintenance of laboratory equipment by inspecting, calibrating & verification, Perform Chemical water tests, Provide accurate and timely Quality reporting and filing of all relevant record logs and Documentation. Show less
QC Microbiologist
Jan 2020 - Jun 2020Quality Control Engineer
Sept 2019 - Jan 2020

Backaldrin Arab Jordan / AlBateel
Oct 2020 - Apr 2023• Planning, managing and executing production operations, Coordinate and plan production priorities, workflow and schedule daily production , Identify and report operational and maintenance problems to prevent production delays, Develop and update standard operating procedures and best practices for production operations, Assist in interviewing, hiring and training new employees ,Manage performance review, appraisals, and promotions for employees , documenting three Shifts tasks instructions and procedures , Ensure safety measures procedures are followed to reduce unexpected incidents and hazards, Show less • Assist in monitoring and updating existing HACCP, SOP, AND QA programs, procedures, and document control programs, Implement quality assurance programs that effectively monitor product manufacturing in compliance with GMP’s, SOP’s, and HACCP, Prepare product and process quality reports, Research new cost-reducing solutions to improve manufacturing processes, compile, check and approve product specifications and labelling, Create Products Datasheet and Nutrition facts labels according to the new FDA regulations • Monitoring critical control points (CCP), Ensures the correct recipe guidelines for products are met during processing, Conduct standardized tests on products to ensure compliance with standards and regulations regarding factors such as color & texture. Show less
Production Manager
Mar 2022 - Apr 2023Production and quality assurance engineer / Chocolate Department
Oct 2020 - Mar 2022

Jordan Armed Forces
Aug 2023 - Aug 2024Sergeant ( DIRECTORY OF SUPPLY AND ROYAL TRANSPORT )DIRECTORY OF SUPPLY AND ROYAL TRANSPORT

Al Maeda For the Production of Frozen Bakery Products
Sept 2024 - nowHead of, Quality and Production Operations
Licenses & Certifications

Food Safety Management System ISO22000
Agricultural Engineers Association
Hazard Analysis and Critical Control Points HACCP
Agricultural Engineers Association
Food Quality Assurance & Control
Universiti Teknologi MARAJul 2020
Internal Audit - ISO 22000
TUV Austria JordanAug 2022
Risk Assessment
GREENOVIA COMPANYJul 2024
Occupational Safety and Health Administration "OSHA"
TÜV AUSTRIA JORDANJan 2024
Introduction to food safety and HACCP principles
TÜV AUSTRIA JORDANFeb 2024
Food allergy and intolerance training
Food Standards AgencyApr 2022
Food Safety Management
Universiti Teknologi MARAMay 2020
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