
Chef Ashish Singh Chandel
Industrial trainee

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About me
Chef | Cooking and Designing Food from 14 year.
Education

Hiht
2008 - 2011Bschmctt hotel management asecured aggregate of 66% in 1st sem, 72% in 2nd sem, 81% in 3rd sem, 88% in 4th sem,77% in 5th sem . 74% 6th sem

Jwahar navodaya vidyalaya
2006 - 2008Associate’s degree physic, chemistry, mathsand secured an aggregate of 65%

Jwahar navodaya vidyalaya
2001 - 2006Xth science, maths, social scienceand secured an aggregate of 67%
Experience

The Park Hotels
Sept 2009 - Mar 2010Industrial traineeindustrial training in culinary , food & beverage service, housekeeping and front office

Radisson Blu
Dec 2010 - Sept 2012Commi chefwork in gardemanger, western , indian and bakery section

Starwood Hotels & Resorts Worldwide, Inc.
Oct 2012 - Dec 2013Commie chefresponsible for cold kitchen

HYATT Hotels
Dec 2013 - Jul 2014Demi chef de partieresponsible for full operation of gardemanger,creating new menu...new ideas ,different type of salad.

Starwood Hotels & Resorts Worldwide, Inc.
Oct 2014 - Dec 2015Chef de partiemenu planning, cost controlling , ensuring guest satisfactions , delivering quality product to the customer etc.

Celebrity Cruises
Jan 2016 - Dec 2017Pantry chefworking as a appetizer chef

CULINARY JUNCTION BY UDUPI
Jan 2018 - Aug 2019Consultant chefi was responsible for kitchen planning kitchen layout, manu planning, staff requirement and sop setting for the company

Freelance
Aug 2018 - Feb 2024Consultant chefhelp to open and responsible for whole management of the cafe

Nu-Cler lounge & Cafe Agra
Aug 2019 - Mar 2024Culinary director/ co-founder
Chefashish chandel services pvt. ltd.
Jun 2022 - nowDirector
Chhat cafe agra
Jul 2022 - Jan 2024Managing director
TECH SHAKE ®
Sept 2022 - nowFounder
Zone By The Park
Mar 2024 - nowExecutive chef
Licenses & Certifications

Won bronze medal in three course menu in SICA competition 2012
SICASept 2012
Honors & Awards
- Awarded to Chef Ashish Singh Chandelbronze medal in SICA culinary competation Indian federation of chef association Aug 2012 got bronze medal in three course set dinner menu at SICA culinary competition 2012 which was organized by south Indian culinary association
Languages
- hiHindi
- urUrdu
- enEnglish
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