Jacqui Grobler

Jacqui Grobler

Sous Chef

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location of Jacqui GroblerCalgary, Alberta, Canada

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  • Timeline

  • About me

    Culinary Director at Streatside Cuisine Inc.

  • Education

    • Apex training school, South Africa

      -
      Journeyman Chef Professional Chef
    • Culinary Aprenticeship Completed

      -
      Certified Chef
    • Sasolburg High School, South Africa

      -
  • Experience

    • Coconut Bay Beach Resort & Spa

      Jan 2011 - Jan 2012
      Sous Chef

      Oversee the four a la carte food services, ordering, staffing and training.

    • Royal Caribbean Cruises, Ltd.

      Jan 2012 - Jan 2012
      Sous Chef

      Training staff, execution of a la carte dining, oversee execution and production of on board room service, oversee pool late night buffet.

    • San Remo,Calgary Alberta,Canada

      Jan 2013 - Jan 2013
      ExecutiveChef
    • Outland Camps

      Dec 2013 - Mar 2015
      Chef

      Ordering, menu planning, assist staff in menu execution. Coaching and inspiring staff, Oversee front of house.

    • Executive Chef, Kids Cancer Care Foundation, Camp Kindle

      Apr 2015 - now
      Executive Chef

      Menu Planning for diabetic and celiac community as well as regular clientele. Food costing, coaching and inspiring staff members, labor cost controls, marketing campaign with the Camp Kindle executive team.

    • Streatside Cuisine Inc.

      Jan 2016 - now
      Culinary Director
  • Licenses & Certifications

    • Completed my Culinary Aprenticeship

    • Gourmet Chef Diploma