John Patrick Maralit

Experience

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  Saint Vincent Cottages

  Mar 2006 - Apr 2006

  Student Trainee

  Student Trainee for Housekeeping

• 

  Boracay Peninsula

  Mar 2007 - May 2007

  Student Trainee

  Student Trainee for Food and Beverages

• 

  Patio Pacific Resort

  May 2008 - Aug 2008

  Waiter

  ● Responsibilities:o Serve and assist the customero Taking customer orders and delivering food and beverageso Prepare tables by setting up linens, silverware and glasses

• 

  Nothing But Desserts

  Dec 2008 - Feb 2009

  Waiter/Cashier/Barista

  ● Responsibilities:o Serve and assist the customero Taking customer orders and delivering food and beverageso Prepare tables by setting up linens, silverware and glasseso Take accurate food and drinks orders, using a POS ordering software,order slips or by memorizationo Preparing mix drinks and coffee

• 

  Surf n’ Turf Restaurant

  Mar 2010 - May 2012

  Waiter/Cashier/Barista

  ● Responsibilities:o Serve and assist the customero Taking customer orders and delivering food and beverageso Prepare tables by setting up linens, silverware and glasseso Take accurate food and drinks orders, using a POS ordering software,order slips or by memorizationo Preparing mix drinks and coffee● Key Achievements:o Employee of the month

• 

  Ginny's DMCC

  Jul 2014 - now

  ● Responsibilities:o In charge for daily kitchen operation.o Kitchen inventory every end of the weeko Menu planning for each weeko Maintaining of stocks and ensuring stocks is always availableo Handling bulks orders o Taking charge in outside set-up for cateringo Guaranteeing to maintain the standard “First in First Out procedure”● Key Achievements:o Develop the new sandwiches menu supplied to Café Neroo Formulated new menu for business/corporate lunch Show less

  • Head Kitchen Supervisor

    Apr 2021 - now

  • Assistant Chef

    Jul 2014 - Apr 2021