Lloyd Pritchard

Lloyd Pritchard

Food Service Manager

Followers of Lloyd Pritchard155 followers
location of Lloyd PritchardGreater London, England, United Kingdom

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  • Timeline

  • About me

    Restaurant Manager at Squire's Garden Centres

  • Education

    • St pauls catholic college

      1993 - 1998
      Sports Studies
  • Experience

    • BHS

      Nov 1997 - Apr 2009
      Food Service Manager

      Responsible for managing and maintaining the restaurant financial performance ensuring results are in line the store budget.Ensuring that excellent foodservice standard levels are maintained and perform regular floor walks to ensure layout is commercial .100 % stock availability.Manage menu planning an seasonal restaurant launch'sMaintain compliance with all health & safety external/internal regulations and all other legal requirements. HACCP & COSHHManage/lead /coach and develop teams ranging from 10-25 colleagues in line with the company five pillars. Show less

    • Debenhams

      Jul 2009 - May 2020

      Managed team of 39 employees, overseeing the hiring, training, and professional growth of employees. Developed expertise and knowledge in HACCP to ensure consistent delivery of outstanding levels of food safety services.Managed the coordination of Seasonal launch's to ensure consistent smooth running of daily operations.Ensured consistent adherence to HACCP & COSSH regulations and legislation to maintain 100 compliance.Carried out essential reviews with colleagues to improve day-to-day basic operations.Delivered an exceptional level of service to each customer by listening to concerns and answering questions. Received consistently positive feedback for operational service, continually working with energy and enthusiasm.Supported Regional director & Regional area manager in improving operations and resolving issues to deliver top-notch customer service.Coordinated with Support centre Food division & Food development team to ensure the effective implementation of new products namely the trail of Harry Ramsdens products which due to the success was rolled out company wide .Monitored multiple databases to keep track of all company inventory Show less

      • Food Service Manager, The Kitchen on 2

        Jun 2019 - May 2020
      • Restaurant Manager, Restaurant on 5

        Nov 2014 - Jun 2019
      • Food Service Manager

        Jul 2009 - Oct 2014
    • Squire's Garden Centres

      Aug 2020 - now
      Restaurant Manager
  • Licenses & Certifications

    • Food and Safety Level 3 Hygiene

      Westminster City Council
    • COSHH

      Ecolab
    • BIIAB Level 2- National Certificate for Personal Licence Holder

      British Institute of Innkeeping Awarding Body
      Jan 2006