Mohammad Pravio Saroso

Experience

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  Hotel Santika Taman Mini

  Jul 2013 - Dec 2013

  Internship Trainee

  A 3 Months F&B Service and 3 Months F&B Kitchen Internship Experiences, Learned about basic set up, Bussing, Taking order, also Basic food production, mise en place and helping Ala Carte

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  Kampachi Restaurants Sdn Bhd

  Apr 2016 - Jul 2016

  Internship Trainee

  My jobdesc was to learn about Teppan Yaki Yakimono, Nikata, Agemono, Sushi Counter, and Cold Kitchen

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  AYANA Midplaza JAKARTA

  Dec 2018 - Jul 2024

  Commis Chef

  Commis Ala Carte Main Kitchen, My jobdescs are Preparation, Food Production and Cooking, Food stock Inventory, Food Prep Quality Checks, Cleaning Sections, ans Order by System for Marketlist and Store Commodities