
Timeline
About me
Category Manager - Coffee at Nestlé Nigeria
Education

Achimota school
2001 - 2003Ssce diploma (senior secondary school certificate) general arts
Alsyd academy
1992 - 1999Bece diploma (basic education certificate)
University of tampa
2003 - 2007Bachelor of science (b.sc.) business management - marketingActivities and Societies: John Sykes Computer Lab (Supervisor) - 2005 - 2007 | World Drumming Ensemble (Teaching Assistant) | American Marketing Association (Member) | Vaughn & John Sykes Computer Lab (Lab Assistant) - 2003 - 2005 | PEACE Student Volunteer Organization (Volunteer)
Experience

The university of tampa
Mar 2005 - May 2007Lab supervisor - john sykes computer labManaged, trained, and monitored 30 part-time lab assistants Coordinated student payroll processes

Standard & poor's
Jun 2005 - Aug 2005Technical support specialist - internExecuted and processed trial and contract requests received from sales team in support of new subscription sales. Processed leads from marketing campaigns by issuing and setting trial parametersProvided product support for electronically-delivered S&P Credit Market Services and Risk Solutions products and services worldwide

Standard & poor's
Jun 2006 - Aug 2006Market intelligence team - internResearched, compiled, and updated competitor profiles for competitor research databaseTransferred primary market research projects from online database to shared hard drive

Jcpenney
May 2007 - Aug 2007Commission sales associate - family shoesProvided outstanding customer service and built a clientele portfolio of over 50 repeat/referral customers

Hertz
Jul 2007 - Oct 2007Management trainee - sales & service associateContributed significantly to the achievement of location sales and margin goals by working closely with staff and Location Manager on assigned tasks and ad hoc duties or projects. Maximized margins by up-selling customers to higher-priced services and ancillary products per region revenue-management goals. - Won "Best Sales & Service Associate" in the NJ district 2 months in a row.Ensured positive customer experience by effective management of the rental process to include qualifying the renter and completing contracts - Had over 40 repeat/referral customers.Supported and serviced accounts (body shops, car dealerships, etc.) by picking up and delivering cars and representing Hertz to customers of the accounts.Cleaned & serviced vehicles to current audit/quality standards to ensure high levels of customer satisfaction. This includes: no visible external dirt, inside is vacuumed and no trash from previous occupants, seats are clean of debris and stains, and fuel tank is full. Show less

Nestlé
Nov 2007 - nowResponsible for developing effective marketing strategies based on consumer/shopper understanding and opportunities in order to ensure the NESCAFÉ® brand (Black & White Cup) wins with consumers across the CWAR region (25 countries which consist of Nigeria, Savanna Cluster, Atlantic Cluster, Tropical Cluster, Coastal Cluster, & Angola) - innovation & renovation pipeline, packaging artwork, communication, digital, market research, & regional marketing projects.Manage and responsible for innovation & renovation (I&R) as well as packaging artwork for Coffee (attractive & affordable portfolio - Black & White Cup) across CWAR from scope to deliver stage via the Idea 2 Launch (I2L) process working collaboratively with cross-functional project teams (Strategic Business Unit, Research & Development, Product Technology Center, Market Research, Application Group, Manufacturing Services, Supply Chain/Procurement, Packaging Design, Factory, Quality Assurance, & Category Teams)Lead and coordinate I2L Stage Gate Meetings based on I&R projects, monthly category I&R meetings, & weekly project check-in meetings to monitor progress of all new product developments & regional activities/projects & ensure on-time flawless executionManage, review, and monitor all NESCAFÉ® communication campaigns & digital content plans with regional team/creative agencies (Publicis, Zenith, Sapient, Now Available, & FaceBook) for all countries across CWAR Research and analyze information on target consumers (Young, Hopeful, & Ambitious/The Explorer), generate deep understanding of CWAR coffee drinking habits/trends (Black & White Cup), market trends, & competitor activity for business planning/developmentSupport Coastal Cluster (+ interim Category Manager) with day to day Coffee Category operations management in Ghana, Sierra Leone, & Liberia (executing strategy + P&L responsibility) Show less Supporting the CWAR Culinary Business Executive Officer (BEO) in developing marketing strategies based on consumer/shopper understanding and opportunities in order to ensure MAGGI® brand wins across the CWAR region (25 countries which consist of Nigeria, Coastal Cluster, Atlantic Cluster, Savanna Cluster, & Tropical Cluster) - innovation & renovation pipeline, packaging artwork, communication, digital, simply good commitments, market research/epicure study, & regional marketing projects.Manage and responsible for innovation & renovation (I&R) as well as packaging artwork for Culinary across CWAR from concept to launch phase via the NPDI process working collaboratively with cross-functional project teams (Strategic Business Unit, Product Technology Center Singen, Market Research, Application Group, Manufacturing Services, Supply Chain/Procurement, Packaging Design, Factory, Quality Assurance, & Category Teams)Lead and coordinate NPDI Stage Gate Meetings based on I&R projects, Category Weekly Operational Reviews (WOR), & Monthly Operational Reviews (MOR) to monitor progress of all new product developments & regional activities/projects & ensure on-time flawless execution.Manage, review, and monitor all communication campaigns & digital content plans with regional team/creative agency for all countries across CWAR Research and analyze information on target consumers, generate deep understanding of CWAR cuisine/cooking trends, market trends, & competitor activity for business planning/development Show less Expatriation - Managed new product innovation & renovation projects for MAGGI® Nigeria (MAGGI® Naija Pot Seasoning Cubes & Project MAGIC) from ideation to launch phase by working collaboratively with cross-functional project teams.Prepared Brand Plan of existing MAGGI® flavors portfolio (MAGGI® MIXPY Seasoning Powder - 4 Flavors, Crayfish Tablet, Chicken Cube & Tablet) detailing the overall market scenario; marketing objectives, strategies, tactics, consumer communication activities & implementation; purchasing; cost control; & innovation & renovation plan for Nestle Nigeria culinary flavor products to achieve sustainable profitable business growth in Nigeria. Implemented, co-ordinated and controlled planned activities in the brand plan to meet annual targets for Nigeria.Reported directly to the Category Manager (CM) - Culinary Nigeria.Summarized responsibilities include: Managed all generating demand activities for the biggest brand at Nestlé Nigeria & CWAR ~ MAGGI® (existing flavor product portfolio).Responsible for all I&R projects for MAGGI® Nigeria from ideation to launch stage via the NPDI process (new MAGGI® I&R product pipeline - MAGGI Naija Pot Seasoning Cubes & Project MAGIC).Ensured profit targets are achieved, margins maintained & expenses controlled. Gathered and analyzed information on market trends, competition, government policies and the general economic environment for business planning/development. Monitored and analyzed the brand and competitors' performance to identify strengths, weaknesses, opportunities and threats.Planned and executed below the line/sponsorship activities in co-ordination with agencies, other third party suppliers and the Nestlé Nigeria field sales force for timely and accurate execution. Negotiated with service providers to obtain best value for money quotations for planned activities. GD "Super User" training the GD Marketing Team (Nestlé Nigeria - Category Development Managers). Show less Managed the MAGGI® Coastal Cluster business (Ghana, Sierra Leone, & Liberia), working with field sales, sales operations, marketing, demand planning, finance, category leadership, and shopper marketing. Prepared Brand Plan detailing the overall market scenario for Nestlé Ghana/Coastal Cluster culinary products (MAGGI® Shrimp Tablet, Chicken Tablet, Onion Tablet, MIXPY Seasoning Powder, Arome Liquid Seasoning, Tomato Ketchup, & Regular/Shrimp Cube); marketing objectives, strategies, tactics, consumer communication activities & implementation; purchasing; cost control; & innovation & renovation plan to achieve sustainable profitable business growth in Coastal Cluster. Implemented, co-ordinated and control planned activities in the brand plan to meet annual targets for Coastal Cluster.Reported directly to the Business Executive Manager (BEM) - Culinary CWAR.Summarized responsibilities include: Managed all generating demand activities of the 3rd biggest brand at Nestlé Ghana ~ MAGGI®Ensured profit targets were achieved, margins maintained & expenses controlled. Gathered and analyzed information on market trends, competition, government policies and the general economic environment for business planning/development. Monitored and analyzed the brand and competitors' performance to identify strengths, weaknesses, opportunities and threats.Planned and executed sponsorship activities in co-ordination with agencies, other third party suppliers and the Nestlé Ghana field sales force for timely and accurate execution.Proposed I&R (Innovation & Renovation) marketing concepts/ideas to drive assigned products. Negotiated with service providers to obtain best value for money quotations for planned activities. GD "Super User" to train the GD Marketing Team (Nestlé Ghana - 7 Category Development Managers) on the process of inputting their Brand Plans into the system (GLOBE - CRM 7) for effective and efficient roll out of marketing activities for the year. Show less Led MAGGI® Coastal Cluster's (Ghana, Sierra Leone, & Liberia) Integrated Commercial Planning (ICP) process through coordination with marketing, finance, supply chain, consumer & shopper insights, category leadership, and field sales to develop consumer/shopper & channel strategies to further develop the MAGGI® business.Prepared annual brand plan detailing the overall market scenario for Nestlé Ghana culinary products (MAGGI® Shrimp Tablet, Chicken Tablet, Onion Tablet, MIXPY Seasoning Powder, Arome Liquid Seasoning, Tomato Ketchup, & Regular/Shrimp Cube), marketing objectives, strategies, tactics, activities and consumer communication plan to achieve sustainable profitable business growth in Coastal Cluster. Reported directly to the Business Executive Manager (BEM) - Culinary CWAR.Summarized responsibilities include:Managed all activities of the 3rd biggest brand at Nestlé Ghana ~ MAGGI®Gathered and analyzed information on market trends, competition, government policies and the general economic environment for business planning/development. Planned and executed sponsorship activities in co-ordination with agencies, other third party suppliers and the Nestlé Ghana field sales force for timely and accurate execution.Negotiated with service providers to obtain best value for money quotations for planned activities.Proposed I&R (Innovation & Renovation) marketing concepts/ideas to drive assigned products.Ensured profit targets are achieved, margins maintained & expenses controlled.Monitored and analyzed the brand and competitors' performance to identify strengths, weaknesses, opportunities and threats.GD "Super User" to train the GD Marketing Team (Nestlé Ghana - 7 Brand Managers) on the process of inputting their Brand Plans into the system (GLOBE - CRM 7) for effective and efficient roll out of marketing activities for the year. Show less Promoted Nestlé's wall-to-wall product portfolio at chain grocery stores - Wal-Mart across Delaware, Eastern Shore Maryland, New Jersey, & Virginia. Categories included Pet Food/Supplies, Baby & Infant Nutrition, Frozen Prepared Foods, Candy/Confections, Baking, Ambient Beverage, Chilled/Refridgerated Foods & Beverages, Nutrition, & Emerging Markets.Sales Representative in charge of selling, maintaining, displaying, restocking, and managing Nestlé products in sixteen Wal-Mart stores.Sales Trainer to teach & facilitate new hires on their roles, distribution of products in store, and use of selling tools to be effective as well as efficient Nestlé Sales Representatives.Scheduled and called on Market Grocery Manager(s) every quarter to present and discuss market(s) opportunities/trends and make feature recommendations for the various stores in the market(s).Served as a resource to assist in developing the skills, knowledge, and attitude of Mentee to be an effective and efficient future leader within Nestlé – Peer Mentor. Show less
Category Manager - Coffee (NESCAFÉ®)
Jan 2023 - now+ Category Manager - Coffee (NESCAFÉ®)
Sept 2021 - Dec 2022Regional Marketing Manager - Coffee (NESCAFÉ® CWAR)
Jun 2019 - Dec 2022Marketing Specialist - Culinary (MAGGI® CWAR)
Oct 2017 - May 2019Category Development Manager - Culinary (MAGGI® Flavors)
Mar 2015 - Oct 2017Category Development Manager - Culinary (MAGGI®)
Jul 2014 - Feb 2015Brand Manager - Culinary (MAGGI®)
Mar 2012 - Jun 2014Retail Sales Representative + Regional Trainer (RSR-RT), NROC Market Certified RSR (2 Div. Markets)
Nov 2007 - Mar 2012

Lifestylzgh - www.lifestylzgh.com
Jun 2008 - May 2013FounderCreated, developed, and built a blog (which evolved to a website) which strives to showcase Ghanaian culture and lifestyle by offering young entrepreneurs a platform on which to relay their successes and activities Managed the operations of 3 editors, 5 staff writers, and all aspects of the LSG conceptFacebook Fan Page - 4,257 Likes, Twitter - 2,473 Followers, & YouTube - 211 Subscriptions

Project drive-by (pdb) | non-profit
Dec 2011 - nowCo-founder & pdb program managerProject Drive-By is a non-profit initiative by feedForever (fF) and LifeStylzGH (LSG). Aim: Drive-by less fortunate areas in Ghana and provide them with a meal and fun-filledactivities (reached over 1,500 children in 2 locations).We also strive to add some value to the lives of these less fortunate children in the form of necessities per the regions of Ghana we visit.PDB 2012 Recap Documentary (YouTube) ~ http://youtu.be/uHfrlNObYnoPDB 2011 Featured On Metro TV Ghana (YouTube) ~ http://youtu.be/VCYm9G_Kd3sGlimpse of PDB 2011 In Action (YouTube) ~ http://youtu.be/-4ZAhlz9H7o Show less
Licenses & Certifications

High impact presentations - professional training program
Mactay consultingMar 2016
Prince2® foundation project management examination
Axelos global best practiceMay 2014
Nestlé central and west african region generating demand super user
NestléOct 2012
Nestlé business analyst certification
Nestlé purina north americaMay 2009
Wal-mart market certified nestlé retail sales representative
NestléNov 2008
Nestlé ebusiness academy - digital certification
NestléNov 2021
Wal-mart telxon training
NestléMar 2008
Nestlé usa train the trainer
NestléJul 2008
Honors & Awards
- Awarded to Jean - Pierre L. DuplanNestlé Long Service Award (15 Years) Nestlé Central & West Africa Ltd. Dec 2022 Recognized & awarded for 15 years of service with the Nestlé Group by the Market Head CWAR (Maurico Alarcon) & Regional HR Manager CWAR (Fridah Muchina).
- Awarded to Jean - Pierre L. DuplanAfriStar 2022 Packaging Awards - NESCAFÉ® ORIGINAL 3in1 40g | NESCAFÉ® MALTY 3in1 25g AfriStar, PROPAK West Africa, & The Institute of Packaging SA Nov 2022 NESCAFÉ® ORIGINAL 3in1 40g & NESCAFÉ® MALTY 3in1 25g were selected as finalists in the "Gold Pack Awards - AFRISTAR Produced in Africa" by AfriStar, PROPAK West Africa, & The Institute of Packaging SA. NESCAFÉ® ORIGINAL 3in1 40g (2022 Silver Medal Winner) - Leading the initiative for responsible products and packaging, NESCAFÉ® has introduced the "Cup of Respect" campaign in West Africa, with the packaging being a key communicator and participant of the program as part of the brand's… Show more NESCAFÉ® ORIGINAL 3in1 40g & NESCAFÉ® MALTY 3in1 25g were selected as finalists in the "Gold Pack Awards - AFRISTAR Produced in Africa" by AfriStar, PROPAK West Africa, & The Institute of Packaging SA. NESCAFÉ® ORIGINAL 3in1 40g (2022 Silver Medal Winner) - Leading the initiative for responsible products and packaging, NESCAFÉ® has introduced the "Cup of Respect" campaign in West Africa, with the packaging being a key communicator and participant of the program as part of the brand's passion for crafting great Coffee moments and commitments is responsibly sourced products and packaging. NESCAFÉ® MALTY 3in1 25g (2022 Award Finalist) - An example of "think globally, act locally". An iconic international brand has created a product with special appeal to the typically Nigerian non-coffee drinking market, while retaining the NESCAFÉ® credentials. Many technical challenges needed to be overcome to ensure to environmentally responsible and communicative packaging. Show less
- Awarded to Jean - Pierre L. DuplanPublicis Africa Giraffe Awards - NESCAFÉ® OneSong Digital Campaign Publicis Africa Mar 2021 In collaboration with NESCAFÉ® CWAR (client) + Publicis West Africa (creative agency), NESCAFÉ® OneSong Digital campaign won 2 awards: Bronze (3rd Place) in both "Best Digital Campaign" & "Best Branded Content" categories out of +300 entries across Africa.
- Awarded to Jean - Pierre L. DuplanNestlé Introduction to Marketing & Sales (IMS) 2020 Nestlé Rive Reine Training Course Nov 2020 Nominated as Speaker/Panel Member in 2 sessions (Creating Engaging Brand Experiences - BBNW Red Room & Delighting Consumers With Product & Services - BBNW Yellow Room) for sales & marketing participants across Nestlé CWAR.
- Awarded to Jean - Pierre L. DuplanNestlé Coffee Seminar - Innovation Challenge (2nd Place) Beverages Strategic Business Unit Jan 2020 Awarded 2nd place (Group 6) based on the opportunity area/insperiences of "Authentic Taste, Easily". The innovation idea was "NESCAFÉ® Dulce Gusto - Freshly Roasted For You" for R&G Portioned Coffee Lovers (The Purists) where we leveraged insights, value proposition, trade-offs, anchors, unmet needs, benefits, features, e-commerce/app, & prototyping with PTC Orbe.
- Awarded to Jean - Pierre L. DuplanNestlé Coffee Sustainability - Packaging & Waste Award Beverages Strategic Business Unit Leadership Team Jan 2020 Awarded 1st place (Group 6) for Packaging & Waste idea (NESCAFÉ® INSTANTGRAM - reusable & refillable dispensers) at the Nestlé Coffee Seminar 2020 in Vevey - Switzerland; Packaging & Waste is 1 of the 4 pillars of Nestlé Coffee Sustainability pillars.*NESCAFÉ® INSTANTGRAM was further developed by Nestlé R&D and piloted for Purina Cat Food & NESCAFÉ® Soluble Coffee in Europe to offer consumers a shopping experience that reduces/free of single-use packaging, along with flexibility and… Show more Awarded 1st place (Group 6) for Packaging & Waste idea (NESCAFÉ® INSTANTGRAM - reusable & refillable dispensers) at the Nestlé Coffee Seminar 2020 in Vevey - Switzerland; Packaging & Waste is 1 of the 4 pillars of Nestlé Coffee Sustainability pillars.*NESCAFÉ® INSTANTGRAM was further developed by Nestlé R&D and piloted for Purina Cat Food & NESCAFÉ® Soluble Coffee in Europe to offer consumers a shopping experience that reduces/free of single-use packaging, along with flexibility and variety of product choice. Show less
- Awarded to Jean - Pierre L. DuplanInteractive session with Young Talents (Nestlé SA Group Head of HR & Business Services - Beatrice Guillaume-Grabisch & Head of HR Zone AOA - Claudia Thumm) Nestlé Central & West Africa Ltd. Nov 2019 Nominated & selected as a CWAR Young Talent to have an interactive session with the Nestlé SA Group Head of HR & Business Seevices (Beatrice Guillaume-Grabisch) & Head of HR Zone AOA (Claudia Thumm)during their CWAR tour.
- Awarded to Jean - Pierre L. DuplanNestlé Introduction to Marketing & Sales (IMS) 2019 Nestlé Rive Reine Training Course Nov 2019 Nominated as Speaker/Panel Member in 2 sessions (Creating Engaging Brand Experiences - BBNW Red Room & Delighting Consumers With Product & Services - BBNW Yellow Room) for sales & marketing participants across Nestlé CWAR.
- Awarded to Jean - Pierre L. DuplanNestlé Mentees & Young Talent Development Program 2019 Nestlé Central & West Africa Ltd Nov 2019 Nominated as a Speaker for a session (How Do We Market @ Nestle) for MH-3 & below to give them understanding of generating demand across Nestlé CWAR.
- Awarded to Jean - Pierre L. DuplanInteractive session with Young Talents (Nestlé Zone AOA CEO - Chris Johnson) Nestlé Central & West Africa Ltd. May 2019 Nominated & selected as a CWAR Young Talent to have an interactive session with the Nestlé Zone AOA CEO (Chris Johnson) during his CWAR tour.
- Awarded to Jean - Pierre L. DuplanInteractive session with Young Talents (Nestlé SA Group CEO - Mark Schneider) Nestlé Central & West Africa Ltd. Oct 2018 Nominated & selected as a CWAR Young Talent to have an interactive session with the Nestlé SA Group CEO (Mark Schneider) during his CWAR tour.
- Awarded to Jean - Pierre L. DuplanNestlé CWAR Quarterly Excellence Award (Employee of the Quarter) Nestlé Central & West Africa Ltd. Aug 2018 Recognised & awarded by Market Head CWAR (Remy Ejel) as employee of the quarter (Q3 2018) for dedication, passion, & hard work."Successfully launched the Yelo Pèppè series on social media. It was very challenging and a lot of hard work for flawless execution. There was review of every script, episode along with physical logistical challenges. There was a lot of alignment with internal & external stakeholders. The positive attitude helped JP to overcome the rough ride & frustrations… Show more Recognised & awarded by Market Head CWAR (Remy Ejel) as employee of the quarter (Q3 2018) for dedication, passion, & hard work."Successfully launched the Yelo Pèppè series on social media. It was very challenging and a lot of hard work for flawless execution. There was review of every script, episode along with physical logistical challenges. There was a lot of alignment with internal & external stakeholders. The positive attitude helped JP to overcome the rough ride & frustrations. Lastly, digital not JP's complete comfort zone and has learned a lot about digital media. This series is very good for business and we aim to have around 8 million plus views & a lot of traffic to MAGGI & Corporate social media pages helping us build the positive perception of the MAGGI brand and Nestlé." Show less
- Awarded to Jean - Pierre L. DuplanNestlé Long Service Award (10 Years) Nestlé Central & West Africa Ltd. Nov 2017 Recognized & awarded for 10 years of service with the Nestlé Group by the Market Head CWAR (Kais Marzouki) & Regional HR Manager CWAR (Gregoire Scillipoti).
- Awarded to Jean - Pierre L. DuplanNestlé Nigeria Plc. Commercial Conference Establishers League Award Nestlé Nigeria Plc. Feb 2017 Awarded MAGGI Team as the Best Category in 2016 by the Nestlé Nigeria Plc. MD/CEO.
- Awarded to Jean - Pierre L. DuplanNestlé Nigeria Plc. & Central & West Africa Region Market Head Award Nestlé Nigeria Plc. & Central & West Africa Region (CWAR) Aug 2016 Awarded MAGGI Team as the Best Category in H1 2016 by the CWAR Market Head for achieving highest sellout of over $22,000,000.
- Awarded to Jean - Pierre L. DuplanNestlé Nigeria Plc. Commercial Conference Establishers League Award Nestlé Nigeria Plc. Jan 2016 Awarded MAGGI Team as the Best Category in 2015 by the Nestlé Nigeria Plc. MD/CEO.
- Awarded to Jean - Pierre L. DuplanNestlé Central & West Africa Region Sales Generating Demand Leading In Every Outlet “LEO” Award Nestlé Central & West Africa Region Dec 2015 Awarded MAGGI Team as Best Category in 2015 by achieving the highest sell-out of over $38,000,000 across the categories.
- Awarded to Jean - Pierre L. DuplanNestlé Star Sapphire Award (ROC 2012 Awards) Nestlé Retail Operations Center (NROC) May 2012 Nominated for Top Retail Sales Representative (RSR) for 2011: Nominees in this category are recognized for a combination of results, best practice development and sharing, store events and implementation of the NROC Gold Standards.
- Awarded to Jean - Pierre L. DuplanNestlé Superior Performance Award Nestlé Retail Operations Center (NROC) Mar 2012 Recognised & awarded by Director of Retail Operations (Dave Pace) - For organizing a Grand Opening event that delivered over $35,000 in sales across all 3 OpCo partners. Results were recognised by Tom Smith (President of Sales - Nestlé USA), John McGinty (VP Customer Development - Nestlé Purina), Mark Brunson (VP - Nestlé Retail Operations Center), & Steve Peter (VP - Nestlé USA).
- Awarded to Jean - Pierre L. DuplanNestlé Superior Performance Award Nestlé Retail Operations Center (NROC) Jan 2012 1st Place In Special Events Contest 2011 – Mega Event For Store #1741 (Milford, DE). Had a record of 39 features up in store across all departments (sold 2,394 Cases - $35,961.48), 7 adoptions, 25 discount vaccines administered, & raised $80 for Children's Miracle Network (CMN).
- Awarded to Jean - Pierre L. DuplanNestlé Superior Performance Award Nestlé Retail Operations Center (NROC) Sep 2011 2nd Place In Region 27 Media Insert Sales Contest - $10,678.
- Awarded to Jean - Pierre L. DuplanNestlé Superior Performance Award Nestlé Retail Operations Center (NROC) May 2011 1st Place In Divisional Nesquik/Theater Box Sales Contest.
- Awarded to Jean - Pierre L. DuplanNestlé RSR Mega Goal Winner Nestlé Retail Operations Center (NROC) Dec 2010 Achieved 2nd Half Goals - $250,067.04
- Awarded to Jean - Pierre L. DuplanNestlé Superior Performance Award Nestlé Retail Operations Center (NROC) Nov 2009 1st Nestlé Purina Truck Sale Of Pet Food To Wal-Mart - Market 8.
- Awarded to Jean - Pierre L. DuplanNestlé Superior Performance Award Nestlé Retail Operations Center (NROC) Dec 2008 Top In Sales – Chilled Beverage Index 547% & Gerber Index 515%
- Awarded to Jean - Pierre L. DuplanNestlé Confections “Top Of The Class” Nestlé USA May 2008 Featured on the Nestlé USA Success Billboard.
- Awarded to Jean - Pierre L. DuplanThe University of Tampa - Dean's Scholarship University of Tampa - International Admissions Aug 2003 Awarded $12,000 per year (4 years) based on demonstrating leadership & community service while in high school.Achieving an average unweighted GPA of 3.8 in high school.
Volunteer Experience
Co-Founder & PDB Program Manager
Issued by Project Drive-By (PDB) on Dec 2011
Associated with Jean - Pierre L. Duplan
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