Brandon Carroll

Experience

• 

  Skyloft Ski Resort

  Jun 2012 - Oct 2012

  Banquet Server

  Would work through the day and night preparing, serving, and cleaning up after weddings or banquets. Prepare the dining and serving areas so that the weddings would flow smoothly. Would aid the bar in cleaning and organizing the bar area.

• 

  Canadian Tire Corporation

  Sept 2012 - May 2018

  Sales Representative

  To ensure customers receive the best service possible and leave happy. To effectively and efficiently maintain the department.Assist other departments and staff with daily duties.

• 

  Royal Oak Pub & Grill

  Jun 2015 - May 2017

  Busboy

  The responsibilities undertaken as a Busboy at The Royal Oak are to effectively and efficiently clean and organise dishware. To aid the cooks by preparing ingredients, cooking entrees and calling orders when needed. As well as helping servers and bartenders clear the dining room of dishes, glassware, and to stock the bar. Finally ending in the assurance that the back of house area is sanitised and spotless by the end of the night.

• 

  GB Catering

  Jun 2017 - Sept 2017

  Dining Room Supervisor

  To oversee a team of 4-6 dishwashers, including training, scheduling, motivation, and discipline. It is a hands-on working position, where you lead by example. It was required to have leadership skills, good organization, the ability to communicate with all types of people, and previous supervisory experience.

• 

  Royal Oak Pub & Grill

  May 2018 - Jul 2019

  Food Server
• 

  Winexpert

  Feb 2019 - May 2020

  Winemaker
• 

  Deer Creek Golf & Banquet Facility

  Oct 2019 - now

  Bartender/Sever