Experience

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  Mandarin chinese garden and party center

  Feb 2013 - Dec 2015

  Food counter attendant/kitchen helper and supporting occupations

  Job Responsibilities:•Take customers' orders•Clean, peel, slice and trim foodstuffs using manual and electric appliances•Use deep fryer, grill, oven, dispensers and other equipment to prepare fast food items such as sandwiches, hamburgers, fries, salads, ice cream dishes, milkshakes and other beverages•Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food•Use equipment to prepare hot beverages such as coffee and tea specialties and serve customers at counters or buffet tables•Stock refrigerators and salad bars and keep records of the quantities of food used, may receive payment for food items purchased•Wash and peel vegetables and fruit Wash work tables, cupboards and appliances, remove trash and clean kitchen garbage containers•Unpack and store supplies in refrigerators, cupboards and other storage areas•Sweep and mop floors, and perform other duties to assist cook and kitchen staff•Clear and clean tables and trays in eating establishments Show less

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  Mandarin chinese garden and party center

  Feb 2016 - Feb 2019

  Food and beverage server

  Food Servers are collaborate with Cooks, Chefs, Restaurant Managers and other foodservice staff to provide excellent customer service and maintain a positive reputation for the organization. Food Server job responsibilities include:• Greeting and seating customers • Making menu item recommendations and accurately entering them into the ordering system• Handle complaints and concerns of customers• Provide food and beverage product knowledge• Use proper serving techniques• Communicating any food allergy or special nutrition needs to kitchen staff• Ensuring all orders are filled quickly and accurately and that food is high quality• Promptly addressing any customer service issues and referring to management if and when necessary• Performing some cleaning duties, such as service station, around the kitchen and in the dining area•Assist in training new employees as required•Anticipate guests' needs in order to facilitate and enjoyable dining experience Show less

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  Golden harvest

  Jan 2022 - now

  Warehouse manager