Alexander Sprague

Alexander Sprague

Line Cook

Followers of Alexander Sprague1000 followers
location of Alexander SpragueBoston, Massachusetts, United States

Connect with Alexander Sprague to Send Message

Connect

Connect with Alexander Sprague to Send Message

Connect
  • Timeline

  • About me

    Sales & Events Manager at Boston Chops

  • Education

    • Vinal Technical High School

      2005 - 2009
      GED Culinary Arts/Chef Training

      Activities and Societies: National Honors Society GSA Cross Country Track & Field

    • Culinary Institute of America

      2009 - 2012
      Bachelor's of Professional Studies Culinary Arts and Related Services
  • Experience

    • Lupo Restaurant

      Oct 2008 - Nov 2009
      Line Cook

      Prep the line daily, Cook dinner service, self manage timeliness of tickets, clean and breakdown stations, clean the kitchen, work with other kitchen members in timing food tickets

    • Abigail Kirsch

      Apr 2010 - Oct 2010
      Extern

      Time Management, Completed Daily Task Goals, Food Prep, Team Oriented Tasks, Prepare and Plate Food for Events, Coordinate with other staff members on timing and execution

    • Boston Chops

      Oct 2012 - now
      Booking Manager

      Opened Boston's first urban steak bistro from the ground up. In working closely with ownership we developed and implemented every aspect of the front of the house. Building the private events program increased overall revenue for the business while allowing me to sharpen my sales and organizational skills. Maintaining quality consistency, brand growth, event sales, and employee morale are my main focal points for the Boston Chops brand.

    • Maggie Inc.

      Sept 2015 - Sept 2017
      Model
  • Licenses & Certifications