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Naresh Kumar Vegunta

Naresh Kumar Vegunta

Commis Chef

Followers of Naresh Kumar Vegunta15 followers
location of Naresh Kumar VeguntaHyderabad, Telangana, India

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  • Timeline

  • About me

    Sous Chef at Frio Bistro

  • Education

    • Acharya Nagarjuna University

      2003 - 2007
      Bachelors Hotel Management and Catering Technology

  • Experience

    • Oberoi Hotels & Resorts

      Dec 2007 - Dec 2008
      Commis Chef

    • Carnival Cruise Line

      May 2009 - Aug 2015
      Chef De Partie

    • Frio Bistro

      Aug 2016 - now
      Sous Chef

  • Licenses & Certifications

    • Industrial Training

      MGM Diamond Beach Resorts Private Limited (Chennai)
      Nov 2005