
SAGARIKA DAS
Production and Quality

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About me
"Ph.D. Scholar | Twice UGC NET Qualified | M.Tech with a Passion for Food & Nutrition | Seeking Opportunities in Academia."
Education

Central Institute of Technology, Kokrajhar
2016 - 2019Bachelor of Technology - BTech Food Engineering & Technology 1st, CGPA- 8.981Activities and Societies: Prakriti, IIT Kharagpur

Central Institute of Technology, Kokrajhar
2013 - 2016Diploma Food Processing and technology 1st, 89.6%
Central Institute of Technology, Kokrajhar
2019 - 2021Master of Technology - MTech Food Engineering and Technology 1st div.Activities and Societies: • E-QUIZ on COVID-19 and Food Acceptability • COVID-19 Guidelines for Food Handlers • Food Hygiene and Safety Quiz 2020 • E-QUIZ on "WORLD MILK DAY" • E-QUIZ on "The Future of Food Safety" • State Level Microbiology Quiz-2020 • 2nd World Food Safety Day-2020' • National Webinar on "Practical Rheology for The Food Technologists" • "Being Sane During Insane Times" • QUIZ ON INTERNATIONAL DAY OF YOGA
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Jawahar Navodaya Vidyalaya (JNV)
2008 - 2013SchoolingActivities and Societies: - Math Olympiad - Scout & Guide - Sram-daan
Experience

SRD NUTRIENTS PRIVATE LIMITED
Jul 2014 - Aug 2014Production and Quality
INDIAN INSTITUTE OF CROP PROCESSING TECHNOLOGY
Jul 2017 - Jul 2017Intern%20BREWING%20COMPANY%20LIMITED.webp)
MASTER (INDIA) BREWING COMPANY LIMITED
Jul 2018 - Jul 2018Production and Quality
Global FoodTech Consulants
Jun 2020 - Dec 2020Intern
Mizoram University
Apr 2022 - Nov 2022Junior Research Fellow
Tezpur University
Aug 2023 - nowDoctoral Researcher🌟 Living the Dream 🌟🔬🌍 From always yearning for the world of research to actually living it – it feels like a dream come true! 🙏💫📚 Every day I wake up excited to explore the unknown, uncover hidden truths, and make my own contribution to the world of knowledge. 🌟🔍🙌 With a heart full of gratitude, I embrace this incredible journey, and I can't wait to see where it leads! 🚀✨#LivingMyDream #ResearchLife #GratefulHeart #PassionUnleashed 🤓🔬🌏
Licenses & Certifications

Minimal Processing of Horticulture Crops Entrepreneurship Development
Anand Agricultural University, AnandJun 2020.webp)
2nd World Food Safety Day-2020
AKS University, Satna (M.P.)Jun 2020- View certificate

Standard Practices in Harvesting, Handling and Marketing of Meat, Poultry and Fish
Kerala Veterinary & Animal Science University, WayanadJun 2020 
COVID-19 Guidelines for Food Handlers
Food Safety and Standards Authority of IndiaMay 2020
E-QUIZ on COVID-19 and Food Acceptability
College of Dairy & Food Science TechnologyMay 2020
FUTURE OF FOOD SAFETY
Kerala Veterinary and Animal Sciences UniversityJun 2020.webp)
General awareness quiz on chemical sciences and covid-19
AKS University, Satna (M.P.)Jun 2020
WORLD FOOD SAFETY DAY
Parul UniversityJun 2020
WORLD MILK DAY - QUIZ CONTEST 2020
PARUL UNIVERSITYJun 2020
Innovative Agro-Food Processing Technologies for Entrepreneurship Development
Anand Agricultural University, AnandJun 2020
Languages
- enEnglish
- hiHindi
- asAssamese
- beBengali
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