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Rhea Jain

Independent Owner

1000 followers

Mumbai, Maharashtra, India

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Timeline
About me
Pastry Chef | Chocolatier | Entrepreneur | Epicurean | Travel
Education
- Lavonne Academy of Baking Science and Pastry Arts
  2023 - 2023
  Diplôme de Pâtisserie Baking and Pastry Arts/Baker/Pastry/Chocolate
- Malini Kishor Sanghavi College of Commerce and Economics
  2017 - 2019
  Junior College Commerce
- Lilavatibai Podar Senior Secondary School
  2003 - 2017
- ITM Group of Institutions
  2019 - 2022
  Bachelor's of Arts in Hospitality and Tourism Management Hotel Management
  Activities and Societies: Event Head for a Bakery & Patisserie competition at the annual fest, Elements A management and tourism student for 3 years with passion for Bakery and Patisserie. Interned with a 5 star luxury & business hotel, JW Marriott Mumbai Sahar for a tenure of 3 months in various departments - Food and Beverage, Housekeeping and Bakery & Patisserie
- Queen Margaret University
  2019 - 2022
  Bachelor of Arts - BA Hotel Management
Experience
- The Buttercream Project
  Jun 2020 - Dec 2021
  Independent Owner
- JW Marriott Mumbai Sahar
  Mar 2021 - May 2021
  Industrial Trainee
- Bliss Please
  Feb 2022 - Apr 2022
  Operation Associate
- The Dessert Geek
  May 2022 - Oct 2022
  Pastry Chef
  Responsible for managing the daily production, inventory check and online orders. Worked on bulk orders, with long working hours. Ideation and creation of new products with a creative flow. Managed a team, so as to run the kitchen smoothly, as well as, ensured to be punctual and honest towards my work.Below, are a few pictures, which show my skill and learnings from the organisation.
- La Folie
  Jul 2023 - Dec 2023
  Chocolatier
- Mizu Izakaya
  Apr 2024 - now
  Pastry Chef
Licenses & Certifications
- Intermediate Program in Baking Science and Pastry Arts
  City & Guilds
  Feb 2023
  View certificate